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Located on the slopes of a small mountain in Hakusan City, Ishikawa Prefecture, Souan captivates visitors with its delicious soba. The carefully crafted seiro soba, which allows you to savor the aroma of buckwheat, is served with a variety of accompaniments such as duck, yam, and grated daikon, offering a diverse range of flavors. Dining in the charming kura (traditional storehouse) rooms while enjoying the mountain scenery feels like a moment spent in a hidden retreat.
Ageha is a hidden gem in Kanazawa where you can enjoy warm hospitality and exquisite cuisine. Greeted by the owner's bright smile, a sense of comfort spreads with each visit. From fresh sashimi to piping hot satsuma-age, each dish is crafted with care, continually satisfying its guests. A warm atmosphere and delicious food await you in this easily accessible spot.
Otome Sushi offers exquisite nigiri sushi centered around fresh seafood from the Hokuriku region. The delicate techniques of the skilled chefs bring out the natural flavors of the ingredients to their fullest. Dishes featuring high-end seafood such as nodoguro and uni are particularly captivating for visitors. Enjoy a feast of deliciousness woven by the seasons of Hokuriku.
Chez Couplé is a Western-style restaurant that offers delicious omelets in a charming Nordic-inspired atmosphere. The particularly creamy and melting omelets, along with dishes featuring plump shrimp and seasonal vegetables, are exquisite and beloved by many visitors. It's a popular spot for women and families, where you can enjoy a pleasant time in a vibrant setting. This is an enticing restaurant that makes you want to visit at least once.
Mifuku is a long-established restaurant specializing in earthenware hot pot established in 1940. Open only during the winter season, its ginger miso nabe with seasonal oysters and beef loin is very popular.
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