Okayama

A renowned restaurant for delicate yakitori and heartfelt hospitality

Located in front of Kurashiki Station, this famous yakitori restaurant specializes in black Satsuma chicken, using carefully selected ingredients and high-quality binchotan charcoal for grilling. You can enjoy watching the grilled dishes being prepared over the counter while experiencing a special time filled with warm hospitality. It offers a luxurious feeling while maintaining a casual atmosphere that invites you to visit easily.

Enjoy wood-fired cuisine with a breathtaking view

acca is a stunning restaurant located in Ushimado, Setouchi City, Okayama Prefecture. With its high ceilings and spacious, open atmosphere, you can enjoy simple yet meticulously crafted dishes cooked over wood fire. The dishes featuring fresh fish are particularly exquisite and captivate all who visit.

Ein himmlisches Erlebnis der japanischen Küche in einem versteckten Juwel in Okayama

Sakaiya Honten ist ein renommiertes japanisches Restaurant, das trotz seiner versteckten Lage von vielen Stammgästen geliebt wird. Die Gerichte, zubereitet mit frischen und hochwertigen Zutaten, bieten einen unvergesslichen Geschmack. Besonders das Sashimi besticht durch seine Frische und die raffinierte Technik. Ein Meisterwerk, das einen bleibenden Eindruck von Ihrer Reise nach Okayama hinterlässt.

An authentic Chinese restaurant that makes the most of Setouchi ingredients

Hasunomi is a renowned restaurant that offers authentic Chinese cuisine using the rich ingredients of Setouchi. Chef Kentaro Kato brings 15 years of experience from 'Azabu Chōkō' to create dishes that blend tradition and innovation. With warm hospitality, it is a wonderful restaurant where you can enjoy a special time.

A serene kaiseki restaurant to savor the seasonal flavors of Setouchi

Washoku Oguri is a restaurant where you can enjoy exquisite Japanese cuisine made with fresh ingredients from the Setouchi region. The calm atmosphere of a chef's kaiseki establishment is present, featuring counter seating and private rooms to accommodate various dining occasions. The seasonal dishes are all exceptional, enhancing the natural flavors of the ingredients. Enjoying them alongside local sake allows for an even richer tasting experience.

A popular sushi restaurant where you can savor the rich local ingredients of Okayama

Matsu Sushi is a must-visit popular sushi spot when traveling to Okayama. You can indulge in a variety of sushi made with fresh local fish, and there are also delicious side dishes available. The personality of the head chef and the warm-hearted service make visitors want to return. Dining at the counter offers a serene atmosphere reminiscent of a traditional ryotei, allowing you to enjoy a special moment.

An authentic hot pot specialty restaurant that becomes addictive

Kuganbashi is a popular spot where you can enjoy authentic hot pot that replicates the flavors of the region. The ability to adjust the spiciness is one of its charms, allowing you to find your favorite taste. With attentive service, it creates a comfortable and enjoyable experience.

Facing the Seto Inland Sea, this sushi restaurant is representative of Okayama Prefecture, which is considered a treasure trove of ingredients. Although the restaurant is open only three days a week, Friday, Saturday, and Sunday, it is visited by many food connoisseurs from all over Japan. The menu features only one omakase dish, using seasonal fish unique to the Setouchi area. Be sure to enjoy the sushi that will leave everyone impressed.

4 Minuten zu Fuß vom Bahnhof Shiroshita. Ein italienisches Restaurant, das sich auf saisonale Zutaten und deren Aromen spezialisiert hat und aufwendige Gerichte anbietet. Es bietet eine Vielzahl von kreativen Gerichten, die italienische Grundlagen mit japanischen Elementen kombinieren. Ein italienisches Restaurant, das nostalgische Gefühle weckt und Gemütlichkeit bietet.

A kappou restaurant offering a luxurious Japanese dining experience

Kappou Kyoubashi is known as a pinnacle of Japanese cuisine, providing guests with a special moment by carefully crafting each dish to suit their preferences. The omakase menu, featuring fresh local ingredients and carefully selected items from across the country, is renowned for offering new discoveries with every visit. The interior has a calm atmosphere, with counter seating that allows guests to enjoy both the food and conversation. Experience the exquisite Japanese culinary journey infused with over 40 years of skill and passion from founder Toshiyasu Horie.

A renowned Japanese restaurant enjoying the seasonal flavors of Okayama

Kintogin is a prestigious establishment that offers Japanese cuisine utilizing the rich ingredients of Okayama. The chef's meticulously crafted dishes leave no room for compromise, delivering surprise and delight. Fresh sashimi and perfectly grilled dishes enhance the natural flavors of the ingredients. Each visit allows you to savor the seasonal delicacies, truly a masterpiece representing Okayama's Japanese cuisine.

The restaurant is located a minute's walk from Uno Station. The exterior of the restaurant is so stylish that it is hard to imagine that it is a restaurant serving yakitori and the like. The interior of the restaurant has a relaxed atmosphere, so it is not suitable for customers with children.