Mulchong Kalguksu Manseok Park Branch

The soup, based on shellfish broth, features plenty of fresh shellfish such as clams, mussels, and manila clams, characterized by its refreshing taste. You can enjoy a bowl that enhances the flavor of the shellfish along with chewy noodles. The side menu includes squid sundae and seafood pancakes, allowing for a variety of toppings to customize the flavor to your liking.

The interior features an open kitchen, creating a lively atmosphere. In the self-service corner, you can freely enjoy additional side dishes such as kimchi and danmuji, making it a casual yet clean space.

Water gun kalguksu is loved by many people for its unique style that brings out the umami of shellfish. In particular, the freshness of the shellfish and the clear taste of the soup are well-regarded, making it a famous restaurant cherished by locals and tourists alike.