Tanbiyaki Tori Yuu Musashisakai Hauptgeschäft

We are a yakitori restaurant, so we are able to create a collagen-rich motsu nabe (hot pot) using beef offal from Japanese Wagyu beef, which has no odor, based on rich chicken stock made from local chicken. We serve only the rich umami soy sauce flavor that we are particular about.

We are particular about freshness and use only the highest quality chicken, carefully selected from all over Japan, and grilled to perfection over high-grade binchotan charcoal. Our specialty, "Hatsu", is fresh and plump, a texture that is hard to find anywhere else. The "white liver" has a texture like foie gras with a creamy flavor. You can enjoy yakitori such as "seseri-yaki," a dish with a heaping pile of scallions that will even surprise you.

This luxurious course includes the popular yakitori samadai course, black beef skewers, and wagyu beef tataki! In addition, the all-you-can-drink drink selection is unlimited!

Everyone can enjoy the party together! Yakitori Yuu Girls' Party Course♪ A full course including 4 kinds of popular yakitori, salad, snacks, and a variety of desserts! Let's have fun over Yakitori with drinks!

Indulge in a luxurious summer experience. A full-course meal where you can lavishly savor a wide variety of summer delicacies, including our incredibly satisfying hitsumabushi.

To kick off a pleasant summer evening. A classic menu offering a well-balanced selection ranging from cold appetizers to our signature yakitori and juicy fried dishes.