Jirisan Daebakteo Gomaegam

Seven types of wild vegetables grown directly at the Jirisan Daebak Farm are served with fried egg, steamed egg, and radish greens soup. No chemical seasonings are used; everything is prepared with natural seasonings.

Made with fresh, unfrozen pork belly and delicious seasoning.

Enjoy the spicy, refreshing, and invigorating taste

Selected native chicken and Sumi potatoes are used, along with locally sourced organic red pepper powder that is both delicious and healthy.

Using true domestic herbal extract, it is a healthy food that anyone can eat, with no toxicity and preserved usefulness.

Made with broth from native chicken, tender meat, domestic dried fernbrake, and dried taro stems.

Served with unfrozen fresh pork belly and delicious seasoning.

Made with fresh pork belly that is not frozen and delicious seasoning.

Enjoy the spicy, refreshing, and invigorating taste

Enjoy the spicy, refreshing, and invigorating taste

Selected native chicken and Sumi potatoes are used, along with locally sourced organic red pepper powder that is both delicious and healthy.

It is the best health tonic. Using thorny mulberry, wild chives, jujube, and astragalus for the best recovery of vitality and health!

Made with the premium Daebong Hongsi from Hadong Akyang.

A nostalgic story of red beans from childhood

This tea is made by fermenting wild pears from Jirisan and 5-year-old bellflower using raw sugar.