Shoten Yongdong Store

A Japanese-style king gimbap filled with a variety of fresh ingredients. It's king-sized, so it's king delicious!

A meeting of fresh mackerel and soft potatoes. The most popular menu item at Shoten, said to appear even in dreams!

Delicious mackerel sushi made with freshly selected mackerel that is aged and then grilled!

Rolled with plenty of tuna, creamy avocado, and soft avocado along with seaweed and rice!

The best side dish that lightly sears the surface of the tuna, capturing both its richness and flavor!

Enjoy a variety of handmade oden and sushi! The best side dish for drinks!

Bukkake Udon is a dish where chewy udon noodles are mixed with various tempura and a special sauce!

Cream pasta based on shuto, a tuna entrails fermented condiment! The rich taste of the sea is exceptional!

It is a Japanese-style pasta with a tomato ketchup base.

It is served by mixing various sashimi, avocado, and rice based on the tuna entrails sauce called Sutod.

Try this maki topped generously with rich and sweet delicacy Ankiyomo, served with white fish!

An appetizer made by filling seasonal sashimi with soba noodles dressed in perilla oil.

Pasta filled with rich crab innards sauce. Experience the flavors of the sea with your whole body!

Pasta made with rich abalone intestine sauce, it contains a lot of abalone. Shoten is a pasta specialty restaurant!