Salariman
サラリーマン / Salaryman
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A popular izakaya boasting fresh sashimi
Auswertung
Rezensionen
Foto
Speisekarte
For 2 people: 2,000 yen, For 3 people: 3,000 yen, For 4 people: 4,000 yen
For 2 people: 1,600 yen, For 3 people: 2,400 yen, For 4 people: 3,000 yen
For 2 people: 1,800 yen, For 3 people: 2,700 yen, For 4 people: 3,600 yen
For 2 people: 1,700 yen, For 3 people: 2,550 yen, For 4 people: 3,400 yen
Ramen for 1 person 250 yen, Udon for 1 person 250 yen, Rice porridge set (rice + egg) for 1 person 300 yen, Egg (1 piece) 100 yen. ↓ For those who need more hot pot ingredients ↓ Pork belly for 1 person 400 yen, Beef offal for 1 person 400 yen, Chicken set for 1 person 500 yen, Vegetable set for 1 person 450 yen. Other options include... Sashimi platter (6 types) 1,650 yen, Chawanmushi (steamed egg custard) 350 yen, King crab 800 yen.
Served with soup
Hot/Iced
Hot/Iced
Hot/Iced
Hot/Iced
Varietal: Cabernet Sauvignon ● Chile ● Medium body. Rich and sweet fruit aromas reminiscent of cassis and blueberry jam. Fruity and gentle taste like ripe plums.
Variety: Sauvignon Blanc ● Chile ● A delicate sweet aroma reminiscent of white flowers and white peaches, vibrant and lively. A fruity and gentle taste like ripe apples.
1L 500 yen 2L 900 yen
1L 500 yen 2L 900 yen
1L 300 yen 2L 500 yen
1L 300 yen
