Donmatsu Kimitsu

A classic tempura rice bowl topped with large shrimp tempura and 5 types of ingredients. The finishing touch of yuzu adds an elegant fragrance. [Contents]: Shrimp tempura, squid tempura, eggplant tempura, lotus root tempura, pumpkin tempura, green bean tempura x3

A satisfying ten-don with two large jumbo shrimp and five types of ingredients. The finishing touch of yuzu adds an elegant fragrance. [Contents]: 2 jumbo shrimp tempura, squid tempura, yellowtail tempura, lotus root tempura, pumpkin tempura, green bean tempura x3

A luxurious dish featuring plump shrimp tempura, tender squid tempura, and four types of vegetable tempura. This generous portion includes three large shrimp tempura. [Contents]: 3 shrimp tempura, squid tempura, eggplant tempura, lotus root tempura, pumpkin tempura, green bean tempura x3

A slightly smaller tendon bowl topped with popular tempura items including shrimp, squid, pumpkin, and soft-boiled egg.

A high-quality tempura bowl topped with two plump and thick conger eel tempura. It is coated with the perfectly matched Donmatsu special tempura sauce, enhancing the flavor of the conger eel. Adding shiso tempura for color. [Contents]: 2 conger eel tempura, shrimp tempura, lotus root tempura, Japanese parsley tempura, green bean tempura x3, shiso tempura, pickled ginger, rice

A rice bowl where you can enjoy 6 types of tempura. In addition to the classic lineup of lotus root tempura, eggplant tempura, pumpkin tempura, and green bean tempura, we have added sweet potato tempura with a fluffy texture and natural sweetness, as well as fragrant shiso tempura, creating a colorful bowl. [Contents]: sweet potato tempura, lotus root tempura, eggplant tempura, pumpkin tempura x2, green bean tempura x3, shiso tempura, rice

A hearty tempura rice bowl featuring popular mixed tempura including shrimp, squid, eggplant, lotus root, pumpkin, and green beans (3 pieces each). Enjoy the special tempura made by Donmatsu. [Contents]: Mixed tempura, shrimp tempura, squid tempura, eggplant tempura, lotus root tempura, pumpkin tempura, green bean tempura (3 pieces each), yuzu

A special loin cutlet fried in cholesterol-free oil, topped with homemade sauce and two eggs. Finished with grated yuzu for a fragrant touch. [Contents: Special loin cutlet, eggs, onions, daikon radish sprouts]

A slightly smaller version of the Donmatsu Pork Cutlet Bowl. Made with cholesterol-free frying oil, the special pork cutlet is cooked with homemade sauce and two eggs. Topped with grated yuzu for a fragrant finish. [Contents]: Special pork cutlet, eggs, onions, daikon radish sprouts

A voluminous Katsu don with 1.5 times the amount of Katsu from the 'Donmatsu Katsu Don'. Recommended for those who simply want to eat meat. [Contents] Special loin Katsu, egg, onion, daikon radish, pickled shallots

Special hirekatsu, fried in cholesterol-free oil, topped with homemade sauce and two eggs. Finished with grated yuzu for a fragrant touch. [Contents]: 3 pieces of special hirekatsu, eggs, onions, and daikon radish sprouts.

We fry our special cutlets in cholesterol-free oil and top them with our homemade sauce and two eggs. We finish it off with grated yuzu for a fragrant touch. [Contents] 5 special cutlets, eggs, onions, and daikon radish

A luxurious cutlet bowl where you can enjoy both roast and fillet cutlets. The special fillet cutlet, fried in cholesterol-free vegetable oil, is topped with homemade sauce and two eggs for a fluffy finish. Garnished with grated yuzu for a fragrant touch. [Contents: Special roast cutlet, special fillet cutlet, eggs, onion, kaiware]

A hearty omelette rice bowl made with homemade sauce and eggs, topped with special pork cutlet and two shrimp tempura. Finished with grated yuzu for a fragrant touch. [Contents]: Special pork cutlet, two shrimp tempura, eggs, onions, kaiware

A voluminous dish with two slices of special loin cutlet topped with a rich and flavorful sauce that pairs perfectly. [Contents] Thinly sliced loin cutlet x2, cabbage, mustard, original sauce

A large pork cutlet finished with homemade sauce. Served in a slightly smaller bowl than the regular pork cutlet bowl. [Contents]: Thinly sliced pork cutlet, cabbage, hot mustard, original sauce.

We have added an additional piece of loin katsu to the sauce katsu donburi, which already has two pieces of dedicated loin katsu that goes perfectly with the rich and flavorful sauce. Please enjoy the even more voluminous donburi. [Contents] Thinly sliced loin katsu x3, cabbage, mustard, original sauce

Tender and moist tenderloin cutlet finished with homemade sauce. A voluminous dish that includes special tenderloin cutlet, mayonnaise, cabbage, mustard, and original sauce.

We finished the tender and moist texture of the cutlet with our homemade sauce. This is a voluminous product. [Contents] Special cutlet, mayonnaise, cabbage, mustard, original sauce

A luxurious sauce cutlet bowl where you can enjoy both loin and fillet. Finished with homemade sauce. This is a voluminous product. [Contents] Thinly sliced loin cutlet, special fillet cutlet, mayonnaise, cabbage, mustard, original sauce

Spicy! Delicious! A spicy original sauce with a generous amount of ichimi togarashi sprinkled on top, creating the Donmatsu original spicy bowl. It's a bowl that becomes addictive with a combination of spiciness and umami. [Contents] Fried chicken, tartar chicken sauce, leaf lettuce, scallions, ichimi, Hakata-style spicy mentaiko, mayonnaise

A voluminous bowl with 1.5 times the amount of karaage. Spicy! Delicious! A spicy original sauce with plenty of ichimi togarashi, topped with a mix of sweet and spicy flavors, the Donmatsu original spicy donburi. This bowl becomes addictive with a combination of spiciness and umami. [Contents] Karaage, Taru-chiki sauce, leaf lettuce, scallions, ichimi, Hakata-style spicy mentaiko, mayonnaise

We made the popular menu 'Nanban Donburi' using juicy fried chicken that is a specialty of Donmatsu. The crispy fried chicken is topped with original sauce and plenty of tartar sauce. 【Contents】Fried chicken, cabbage, tart chicken sauce, tartar sauce, Hakata-style mentaiko

We have created the popular menu 'Nanban Donburi' using our juicy deep-fried chicken. The crispy deep-fried chicken is topped with our original sauce and plenty of tartar sauce. This dish contains 3 more pieces of chicken compared to the regular donburi, making it even more voluminous. [Contents] Deep-fried chicken, cabbage, tart chicken sauce, tartar sauce, Hakata-style mentaiko

A classic chirashi bowl featuring 8 types of seafood toppings. [Contents] Egg, squid, salmon, shrimp, tuna, whelk, bintoro, ikura, tobiko, cucumber, pickled radish, kinshi tamago *Sushi rice will be served with the bowl.

A healthy bowl dish seasoned with sesame oil-based sauce, featuring avocado and fresh seafood. This dish is highly popular among women. [Contents]: Avocado, yellowtail, squid, tuna, flying fish roe, seaweed salad, wasabi soy sauce, sesame oil, roasted sesame seeds, mayonnaise, scallions. Original avocado dressing is used. *The rice in the bowl is served as vinegared rice.

A specialty dish that sprinkles freshly chopped yuzu on the sushi rice, wraps it up, and adds an extra touch. *The price is for one piece.

An assortment of plump and juicy shrimp tempura, tender squid tempura, eggplant tempura that pairs perfectly with oil, crispy lotus root tempura, sweet and fluffy pumpkin tempura, and green bean tempura for color. [Contents] Shrimp tempura, squid tempura, eggplant tempura, lotus root tempura, pumpkin tempura, green bean tempura x3 Tempura dipping sauce, ginger, sea salt

An assortment of plump and juicy tempura including 2 large prawns, tender squid, fluffy and soft kisu fish, crispy and crunchy lotus root, sweet and tender pumpkin, and colorful green bean tempura. [Contents] 2 prawn tempura, squid tempura, kisu fish tempura, lotus root tempura, pumpkin tempura, 3 green bean tempura, tempura dipping sauce, ginger, sea salt

This deluxe assortment includes plump and juicy jumbo shrimp tempura, tender squid tempura, eggplant tempura that pairs perfectly with oil, crispy lotus root tempura, sweet and flavorful pumpkin tempura, and colorful green bean tempura. Comes with dipping sauce, ginger, and sea salt. Contents: 3 jumbo shrimp tempura, squid tempura, eggplant tempura, lotus root tempura, pumpkin tempura, 3 green bean tempura.

Tempura is a dish where you can enjoy the plumpness of shrimp, the umami of squid, the sweetness of onions, and the aroma of trefoil.

Tempura with a soft-boiled egg. [Contents] Soft-boiled egg tempura

A simple and delicious side dish made with fried lotus root, eggplant, and green beans topped with grated daikon radish and dashi.

A special pork cutlet stew topped with grated yuzu on a fluffy cutlet cooked with homemade sauce and eggs, finished with a fragrant touch. [Contents]: Special loin cutlet, eggs, onions, daikon radish

Avocado, shrimp, imitation crab, and cucumber are carefully mixed with a special mayonnaise sauce. This homemade salad is not only visually appealing but also delicious.

A seafood salad topped with shrimp and seaweed. The combination of crunchy tobiko and colorful ingredients will delight your taste buds. Enjoy it with our special Japanese-style dressing.

Crispy shredded cabbage with Japanese-style dressing for a salad-like dish. The crispy and fragrant Korean seaweed flavor stimulates the appetite. Sprinkle it on top before eating. [Contents]: Cabbage, Korean seaweed (included separately), Japanese-style dressing (included separately)

Chawanmushi with shrimp, ginkgo nuts, bamboo shoots, shiitake mushrooms, and chicken thigh meat, made with 100% locally sourced eggs for a rich dashi flavor.

A convenient assortment of fried foods for 2-3 people. [Contents] 2 pieces of fried young chicken, 2 pieces of creamy crab croquette, 1 piece of scallop croquette. *Comes with sauce.

Minced meat stuffed in lotus root and deep-fried. It has a crispy texture and juicy meat juice. Comes with ground salt.

A dish of juicy karaage topped with sweet and savory sauce and generously sprinkled with ichimi togarashi.

A perfect Japanese dessert that combines chewy shiratama with organic sweet red bean paste.