Gongneung Ttukkeongjip

We offer pork belly and neck meat of grade 1 or higher from Korean native pigs, accompanied by a variety of side dishes such as wrapping vegetables, green onion kimchi, bean sprouts, and aged kimchi. Soft tofu stew and steamed eggs are provided as complimentary dishes, allowing for a more abundant meal.

We provide a spacious table and clean facilities suitable for family dining or group gatherings. High chairs are available for those visiting with young children, ensuring that diners of all ages can enjoy their meals comfortably.

The recently opened Gongneung Ttukgeun House is a meat restaurant that has quickly gained popularity among local residents, securing regular customers with its attentive service and delicious food.