Shun na
旬な / Shunna
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
A Family-Friendly, Homey Japanese Izakaya
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.16(1Einträge)Rezensionen
Foto
Speisekarte
We use seasonal ingredients to provide hospitality.
8 pieces 2,640 yen 10 pieces 3,300 yen
French Fries 450 yen Spicy Sausage 750 yen Deep-fried Tofu 450 yen Sashimi Platter 2200 yen - Kanpachi, Salmon, Chutoro available. Tai Fish Stew, Bone Steamed 1250 yen each. Kushiage (Deep-fried Skewers) 6 pieces 1200 yen. Fried Young Chicken 720 yen. Chicken Nanban 720 yen. Assorted Tempura 1200 yen. Dashi-maki Tamago (Japanese Omelette) 680 yen. Grilled Yam 680 yen. Duck Breast Grilled on a Hot Plate 1200 yen. Black Wagyu Beef Ribeye Grilled on a Hot Plate 2600 yen. Chawanmushi (Savory Egg Custard) 580 yen. Crab Chawanmushi 800 yen.
Seasonal meal 3500 yen Black Wagyu beef loin grilled on a ceramic plate set 3500 yen Eel rice meal 3800 yen
* Chanko Nabe with Rice or Udon 2500 yen (Miso, Soy Sauce, Salt, Chige Style) Duck Hot Pot 2500 yen Crab Sukiyaki 4400 yen
White rice 350 yen, Chazuke 650 yen, Crab fried rice 1200 yen, Crab porridge 1580 yen
Ice cream 400 yen
Draft beer 580 yen, bottled beer 650 yen (Asahi Super Dry), non-alcoholic beer 400 yen (Greens Free), highball 550 yen, cocktail 500 yen, shochu highball 480 yen, glass of wine 650 yen, shochu (barley, sweet potato, perilla, buckwheat, chestnut) from 500 yen, sake (Kamo Kinshu, Hoken, Ugo no Tsuki, and various others), plum wine 500 yen
Oolong tea, Calpis, Orange, Cola, Ginger Ale
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