Kozuna

Cozna is a Michelin Bib Gourmand restaurant offering creative French bistronomy in an intimate, understated setting. The kitchen focuses on fresh, seasonal ingredients, with dishes such as foie gras, delicately cooked fish, and lamb presented with refined, contemporary plating. Guests highlight the balanced, expressive flavors and thoughtful compositions across the menu. Warm, attentive service and a compact but well-chosen wine selection round out the experience.