Kirakutei

This yakiniku restaurant is particularly renowned for its exquisite salt-turami. While retaining a Showa-era atmosphere, the interior is always clean, with shiny counters and grills. The owner carefully cuts and grills the salt-turami to perfection, allowing you to enjoy its unique flavor and texture—it's a dish you won't forget once you've tried it. The simple style of enjoying it with lemon or ponzu enhances the quality of the ingredients.