Pulmakyulsam Sancheongwonji Store

A signature charcoal-grilled fresh pork intestine, pre-cooked and aged with 16 secret ingredients!

Addictively spicy flavor like Fire Noodle! If you're stressed, today is the day for Spicy Grilled Beef Intestines!

Premium of makchang Chewy, crunchy, bouncy, and savory taste; makchang experts only eat this!

Grilled beef intestine with a delicious nutty flavor! Enjoy it with special garlic sauce!

With a thickness that's easy to eat and finely scored for texture and juiciness, we only use domestically sourced fresh pork belly.

Chewy meat with a sticky texture that those who know seek out to eat! Bulmakyeolsam sells it. Chewy meat.

Delicious sweet and salty charcoal-grilled marinated king ribs that can be enjoyed every day. A best menu item loved by all ages!

Unboiled seasoned low-temperature aged shell! After pre-roasting, grilling over charcoal gives it a chewy texture that is exquisite.

Delicious brisket pork belly with a rich flavor! I recommend it as an addition to the hot pot before eating the intestines!

Premium flower rib meat with artistic marbling. It's even more delicious when grilled over charcoal!

A rich and deep beef intestine hot pot made with beef bone broth, Korean beef intestines, vegetables, and sweet potato noodles. A must-try for hot pot lovers!

Recommended for those looking for a spicy hot pot made with beef bone broth, beef intestines, kimchi, and vegetables!

This is a spicy kimchi stew filled with plenty of domestic fresh pork belly. Recommended for those who love spicy stews!

Cold noodles made from black rice that are easy to digest! 0% wheat flour for a chewy and elastic texture that doesn't get soggy!