Pizzeria Tratto

Pizzeria Tratto Napoletana specializes in Neapolitan-style pizzas made with long-fermented dough and quality ingredients, baked in a showcase artisanal oven for a light, leopard-spotted crust. Guests highlight flavorful combinations such as mushroom or prosciutto and arugula toppings, alongside house classics like meatballs, salads, cannoli, and tiramisu. Lively service, a thoughtful wine list featuring regional producers, and well-made cocktails create an energetic, welcoming dining experience.