Isang Chamchi

Premium belly meat of bluefin tuna, otoro (fatty belly), chutoro (medium fatty belly), akami (red meat), and various other parts of tuna sashimi are offered, available in unlimited refill and a la carte menu. You can also enjoy a variety of sake that pairs well with tuna and high-end branded soju.

A calm and quiet space where you can feel the atmosphere of a local tuna sashimi restaurant in Japan, enhanced by cherry blossom decor that adds a warm ambiance. It features a practical table arrangement that allows families to visit comfortably.

Isang Chamchi is a place run by a young second-generation owner who has built up a cooking career, establishing itself as a new dining spot in the Giheung Heungdeok district, harmonizing tradition and modernity.

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