Ihwasu
이화수전통육개장 대전유성점
| M | D | M | D | F | S | S |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
A yukkejang restaurant known for its rich flavor
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Memorable frozen pork made from premium domestic chilled meat that has been rapidly frozen.
Domestic fresh pork belly with a rich and chewy flavor that is exceptional
A representative dish filled with plenty of green onions and beef brisket.
A spicy soup featuring tender brisket that balances out the rich flavors.
Made using traditional stone mill methods, it has a soft and rich flavor that is exceptional!
The chewy texture and rich broth made with shiitake and oyster mushrooms are a work of art!
Spicy beef soup with chewy knife-cut noodles and green onions.
A hearty army stew soup made with rich bone broth and generously filled with high-quality ham.
Rich broth made by simmering Korean beef bones in a traditional cauldron, filled with tender and flavorful beef head meat.
A seasonal dish that helps regain lost appetite with icy broth and chewy noodles.
A seasonal dish that tantalizes the taste buds with spicy and sweet sauce and chewy noodles.
A hot pot made with a secret seasoning from Ihwaseo and rich broth for a clean taste.
A clean-tasting beef intestine hot pot made with Ihwaseo's secret seasoning and rich broth.
A top menu item made with carefully selected and prepared beef brisket, featuring a rich and deep broth, and nutritious ingredients that are good for the body.
A top menu made with carefully selected and prepared Arong satay, featuring a deep and rich broth, and nutritious ingredients that are good for the body.
