.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
Milestones
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Casual Contemporary Dining
Auswertung
Rezensionen
Foto
Speisekarte
Italian style cheeses, fresh cut salsa, tortilla chips
crispy shrimp, spicy Wham-Bam sauce, sesame seeds
spicy buffalo (770 cal), black pepper bourbon (814 cal) or Korean BBQ sauce (740 cal), blue cheese dip
sweet chili sauce, crisp wontons, fresh cucumber
two tri-coloured quinoa breaded salmon & shrimp cakes, grilled pineapple salsa, dill avocado aioli, baby arugula, grape tomatoes, red onion
spicy buffalo (1530 cal), black pepper bourbon (1420 cal) or Korean BBQ sauce (1350 cal), blue cheese dip
mango chili sauce, toasted coconut
carrots, green onions, crisp wontons, sweet chili sauce, scallion aioli, peanut sauce, cilantro
basil pesto, sweet balsamic, red pepper relish, baby arugula, red onion, toasted schiacciata bread
basil oil, chopped parsley
romaine, kale, bacon, Parmesan & Asiago cheese, garlic croutons, Caesar dressing (580-880 cal)
Arugula, kale, romaine, quinoa, grape tomatoes, red onion, blueberries, spiced pecans, sweet balsamic, lemon vinaigrette. Make It Vegan - ask your server
goat cheese, strawberries, avocado, red onion, spiced pecans, honey mustard vinaigrette (360-580 cal)
fresh cut tomato, hardboiled egg, bacon, crumbled blue cheese, blue cheese dressing
grilled salmon, shrimp, greens, avocado, grilled pineapple, sweety peppers, fresh cut salsa, honey citrus vinaigrette
lemon dill beurre blanc, tri-coloured quinoa & rice pilaf, seasonal vegetables
bourbon black pepper & mushroom gravy, mashed potatoes, seasonal vegetables, crispy onion strings
spiced tomato pepper sauce, mozzarella, provolone, spaghettini, basil pesto cream sauce, arugula, red onions, lemon vinaigrette
spaghettini, garlic cream sauce, basil pesto, seasonal vegetables
chilled Ahi tuna, carrots, cucumber, grape tomatoes, red cabbage, edamame, grilled pineapple, jasmine & bamboo rice, cilantro lime vinaigrette, sweet & spicy sauce, wasabi
warm crispy chicken bites, sweet chili sauce, sautéed vegetables, jasmine rice, chili coconut sauce, crisp wontons
pan seared Asian sea bass, chimichurri butter, tri-coloured quinoa & rice pilaf, seasonal vegetables
grilled chicken breast, Sriracha goat cheese, spinach, kale, chickpeas, red onion, Italian tomatoes, basil oil, sweet balsamic
Italian tomatoes, edamame, spinach, arugula, spiced tomato pepper sauce, Vegan mozzarella, tri-coloured quinoa & rice pilaf, basil oil, seasonal vegetables
served with choice of side and seasonal vegetables
served with choice of side and seasonal vegetables
bone in, served with choice of side and seasonal vegetables
red crab, shrimp, lobster butter sauce
pork ribs, BBQ sauce, dill slaw, Cajun fries
Half rack pork ribs, BBQ sauce, dill slaw, Cajun fries. Choice of
half rack pork ribs, BBQ sauce, grilled chicken breast, grilled shrimp skewer, dill slaw, Cajun fries
red peppers, tomatoes, red onions, spinach, basil pesto cream sauce
leeks, green apples, sweet peppers, brown butter sauce, goat cheese, spiced pecans, crisp sage
shrimp, chicken, scrambled egg, vegetables, chili coconut sauce, rice noodles, peanut sauce
ground chuck & brisket, smoked bacon, cheddar, signature sauce, egg bun
two smashed Wagyu beef patties, caramelized onions, roasted mushrooms, peppercorn sauce, scallion aioli, blue cheese
plant-based patty, avocado, red pepper relish, signature sauce, egg bun
grilled sirloin, schiacciata bread, kalbi steak sauce, scallion aioli, mushrooms, onions, sesame seeds, cilantro
mozzarella, provolone, spiced tomato pepper sauce, arugula, red onion, basil pesto, garlic cream sauce, egg bun
fried basa, cabbage slaw, chili avocado aioli, fresh cut salsa, avocado, cilantro, flour tortilla
spicy buffalo (770 cal), black pepper bourbon (814 cal), or Korean BBQ sauce (740 cal)
signature peach blend, topped with sangria
Aviation gin, signature peach blend, soda, sangria
our famous original in a bowl
Aperol, prosecco, yuzu, soda
Tanqueray Flor de Sevilla gin, rosé prosecco, St Germain elderflower, grapefruit tonic
blueberry pomegrantate / pineapple mango
Absolut vodka, Mott's Clamato, horseradish, signature spices
Captain Morgan spiced rum, Mott's Clamato, BBQ sauce, sriracha, worcestershire, lime
Absolut vodka, Mott's Clamato, pickle juice, worcestershire, cracked black pepper
red wine or white wine, passion fruit, signature peach blend
Ketel One grapefruit & rose vodka, blue curaçao, white wine, yuzu, soda
Absolut vodka, peach schnapps, rosé wine, watermelon, aloe vera, peach, mint, sprite
Absolut vodka, Kahlúa, espresso
Hornitos Blanco tequila, triple sec, lime, strawberry, Red Bull Red Edition
Absolut strawberry vodka, lychee liqueur, watermelon, aloe vera, peach, mint, soda
Hornitos Blanco tequila, blue curaçao, lime
Absolut vodka, passion fruit, lime, ginger beer
Havana Club 3 year rum, lime, mint, soda. Choose from classic, yuzu, passion fruit
Ketel One peach & orange blossom vodka, cointreau, orange, lemon, soda
mint, mango pureé, iced tea
grapefruit, yuzu, lime, ginger beer
light to medium-bodied; strawberry & rhubarb flavours
wild strawberries & raspberries; ripe & refreshing
flavours of strawberry, citrus, bergamot and rhubarb
honey and citrus fruit followed by a fresh finish
ripe pear and yellow apple notes
a classic; crisp, citrusy & refreshing winner
green apples, citrus & grapefruit, a delicious steal!
consistently delivers ripe & exhilarating flavours
juicy pear & freshly baked & buttered bread
aromas of fresh fig, medium bodied and creamy
herb and melon flavours with fresh citrus finish
fruit forward with a touch of oak & a dash of spice
medium-bodied; acidity and a refreshingly clean finish
Golden Delicious apples; lively, aromatic & dry
delicate aromas, lively crisp fruit; a brilliant value
palate is extra-dry with flavours of citrus and biscuit notes
floral notes then toast, fresh mushrooms & red plum jam
crisp red fruit, a touch of leather, spice & vanilla oak
extra dry, medium-bodied and supple
easy drinking: bright & juicy
ripe black cherry & plum: classic Cal Merlot
bio-dynamic: black raspberry, herbs & pepper
flavours of coffee, dried fig and nutmeg
Brave New World's serious Shiraz: ripe blueberry jam
loads of mouth-filling dark fruit flavours; spice & cocoa
flavours of berry compote, candy and dried pear
black plum along with floral and wild honey notes
a favourite of ours; classic, rich, ripe fruit & soft oak
French oak, rich & sophisticated...need we say more?
ripe & velvety with an alluring chocolate and smoky oak notes
this is Cave Spring's grape: polished fruit, herbal hint
hard to beat this classic; black fruit, smooth vanilla spice
wild berries, savoury mouthfeel with juicy acidity
one of Italy's finest Sangiovese and Cabernet blends
white chocolate, espresso crème anglaise, whipped cream, shaved milk chocolate, fresh strawberry
sweet pie dough, refreshing key lime filling, rich whipped cream topping, fresh strawberry
Belgian chocolate ganache, almond crust, fresh strawberry
giant warm double chocolate chunk cookie, French vanilla ice cream, chocolate & caramel sauce, whipped cream
caramel cheesecake, Dulce De Leche filling, Graham cracker crust, toffee crunch
three layers of carrot cake, zesty cream cheese icing, chopped walnuts
Absolut vodka, Kahlúa, espresso
Jameson Irish whisky, whipped cream. (175-275 cal)
(205-355 cal)
(100 cal)
(100 cal)
(100 cal)
(100 cal)
schiacciata bread, two poached eggs, hollandaise, avocado & edamame mash, sriracha goat cheese, italian tomatoes, wild arugula, brunch potatoes
Three eggs, choice of meat, brunch potatoes, choice of toast. Make It Vegan - scrambled Just Egg", smoked apple sage sausage, roasted potatoes, schiacciata bread
two poached eggs, grilled salmon, crisp potatoes, sauteed leeks, sweet peppers, shiitake mushrooms, wild arugula, lemon dill cream, hollandaise, schiacciata bread
schiacciata bread, two sunny side up eggs, cheddar, smoked ham, smoked bacon, avocado, wild arugula, tomato, chili avocado aioli, brunch potatoes
brioche bread, blueberries, strawberries, espresso crème anglaise, maple syrup, whipped cream, chocolate shavings
English muffin, two poached eggs, smoked ham, hollandaise, brunch potatoes
English muffin, two poached eggs, grilled shrimp, smoked bacon, avocado & edamame mash, hollandaise, brunch potatoes
grilled flour tortillas, braised black beans, avocado & edamame mash, fresh cut salsa, scrambled eggs, cajun brunch potatoes, baby greens
grilled flour tortillas, braised black beans, avocado & edamame mash, fresh cut salsa, scrambled "Just Egg", cajun roasted potatoes, baby greens
sparkling wine, orange juice
sparkling wine, St Germain Elderflower liqueur, grapefruit juice
Absolut vodka, Mott's Clamato, horseradish, signature spices
Milestones' signature peach blend, topped with sangria
Aviation gin, Bellini slush, soda, sangria
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)