Uokin Filiale
魚金 分店
3.18
（1Thema）JPY 5.500
Izakaya
Toshima-ku, Tokyo, Japan
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Budget
JPY 5.500
Öffnungszeiten
Sonntag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Montag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Dienstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Mittwoch
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Donnerstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Freitag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Samstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Feiertag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Adresse
Nächster Bahnhof
IkebukuroStation Von 0.25kmKanamechouStation Von 1.03kmHigashiikebukuroStation Von 1.13kmToden ZoshigayaStation Von 1.15kmKitaikebukuroStation Von 1.17kmHigashiikebukuroyonnchoumeStation Von 1.19km
Sitzkategorie
Tresen Tisch
Einrichtungen
Keine Parkplätze
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX,Gäste),Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel,Rakuten Edy,Nanaco,WAON,iD,QUICPay),Zahlung per QR-Code möglich(PayPay,Alipay)
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
A Hidden Gem Featuring Fresh Seafood and Clay Pot Rice
At Uokin Benten, you can enjoy fresh sashimi, richly flavored simmered fish, and grilled fish in a calm atmosphere. The silver rice clay pot rice is especially recommended, providing a delightful satisfaction along with the aroma of the rice. Dishes made with seasonal seafood delivered fresh every morning are all exquisite and pair perfectly with sake.
Auswertung
3.18（1Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
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Japan Nutzerbewertungen3.21(1Einträge)Gericht
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Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Speisekarte
Food
Drink
Menü
■Banquet course OK on the same day◾️2 persons～Close with rice in an earthenware pot with silver salmon roe! 2.5h all-you-can-drink included4,500 yen■A special banquet course with assorted sashimi, a specialty of Uokin, and earthenware pot rice with salmon roe, shirasu, macallan, and miso soup as a finisher!
1) Oden (radish and egg) Assorted sashimi (Fish species vary depending on availability) (3) Leafy greens and fresh ginger salad (4) Deep-fried pork giblets with broth (5) Grilled pork with yuan (herring roe) (6) Freshly cooked rice in an earthenware pot (with a large portion of baby sardines, salmon roe, macallan and miso soup) (7) Ice cream
JPY 4.500
Recommended Menu from Toyosu Market
▼This is a recommended menu for a certain day. *Please note that the recommended items and prices may vary daily due to sourcing. Please take a look for your reference!
Hokkaido Sourced Seigo Crab Shell Stuffing
JPY 480
Seafood Jumbo Tempura
JPY 780
Grilled Sea Bream Head with Salt
JPY 980
Braised Sea Bream Head
JPY 980
Simmered Gindara
JPY 780
Octopus Suction Cup Fried
JPY 780
Standard Menu
The standard menu of Uokin branch is here! We have plenty of fresh fish from Toyosu Market, freshly cooked rice in clay pots, and side dishes that go well with silver rice!
☟
Tagespreis (bitte erfragen)
Yokin's Grand Sashimi Platter
Special Sashimi Platter (for 1 person)
Available for 2 or more people. This is a special platter sourced every morning from Toyosu Market.
JPY 1,340
Hand Roll Set (Rice & Seaweed)
Rice addition 110 yen, seaweed addition 210 yen
JPY 310
Branch Special Miso Yuzu Grilled
A dish that pairs well with rice, fragrant with Saikyo miso and yuzu.
Silver Salmon
JPY 1,180
Mackerel
JPY 980
Chicken Thigh
JPY 920
Pork Shoulder Roast
JPY 1,050
Ika Ichiya Boshi
Half 780 yen
JPY 1,380
Specialty
Blue Seaweed Tofu
Plenty of Aosa from Lake Hamana! Creamy and healthy! Half 710 yen
JPY 920
Mentaiko Tofu
Half 820 yen
JPY 1,030
Dashi Maki Tamago
JPY 780
Pork Shoulder Roast Tataki
JPY 850
Dashi Fragrant Bone Fried Chicken (1 piece)
JPY 320
Sake Snacks
Salted Fish with Yuzu Pepper Sauce
JPY 620
Homemade Seaweed Tsukudani
JPY 620
Pickled Greens and Spicy Cod Roe Platter
JPY 620
Grilled Miso with Kujo Green Onion
JPY 620
Fried Clams
JPY 580
Seasonal Vegetable Pickles
JPY 620
Daikon Crunchy Pickles
JPY 210
Vegetable
Eggplant Fried in Dashi
With Grated Yam
JPY 620
Smoked Pickled Radish Potato Salad
JPY 620
Today's White Soybean Curd Salad
JPY 620
Pea Shoots and Chicken Tender Wasabi Salad
JPY 720
Leafy Vegetable and New Ginger Crispy Rice Salad
JPY 830
Shirasu Abundant Lettuce Salad
JPY 980
Fried Food
New Potato Fries
JPY 580
Jumbo Menchi Katsu
JPY 1,280
Lin SPF Ham Katsu
JPY 480
Tempura Platter
JPY 1,580
Freshly Cooked! Clay Pot Rice
Proud Silver Rice Clay Pot Rice
Aomori Prefecture produced 'Macallan', two side dishes for rice, with miso soup
JPY 1,050
Richly Filled Clay Pot Rice
Salmon and Salmon Roe
JPY 2,600
Salted Mackerel with Spicy Cod Roe
JPY 2,080
Chirimen Sansho
JPY 2,100
Sakura Shrimp
JPY 1,870
corn
JPY 1,870
Freshly Cooked Rice Companion
Ikura
JPY 1,030
Cod Roe
JPY 610
Shirasu
JPY 610
Sea Bream with Sesame Dressing
JPY 720
Chashu Egg
JPY 610
Grilled Salmon Belly
JPY 820
Fish Kin's Clear Soup
JPY 250
Sweetness
Hojicha Pudding
JPY 510
Sata Andagi with Vanilla Ice Cream
JPY 410
Ice Cream 2 Types
JPY 410
Beer
The Premium Malt's Fragrant Ale
JPY 750
Suntory Draft Beer (Medium Bottle)
JPY 800
Highball
Temptation Highball
It is a soda mixed with sweet potato shochu called 'Temptation of Angels'.
JPY 800
Iwai Highball
Domestic whiskey from Honbo Shuzo in Kagoshima Prefecture
JPY 700
AKAYANE Sansho Highball
Craft spirits from Sata Munenji Shoten, Kagoshima Prefecture
JPY 900
Ihachi Farm's Select Cold Brew Tea
Using tea from the 120-year-old Shizuoka tea farm 'Ihachi Farm'. It has a fragrant aroma and a pleasant drinking experience that enhances the enjoyment of alcohol.
Special Upper Grade Green Tea Highball
JPY 650
Special Hojicha Tea Mix
JPY 600
Fragrant Brown Rice Tea Mix
JPY 600
Japanese Black Tea Mix
JPY 600
Sour
Branch Lemon Sour
Uses homemade limoncello! The slightly bitter and subtly sweet taste becomes addictive.
JPY 650
Dry Lemon Sour
JPY 600
Honey Lemon Sour
JPY 600
Hige Tea High
JPY 600
Kamikawa Sudachi Sour
JPY 650
Kishu Nanko Plum Sour
JPY 600
IYOSHI Cola Shochu
JPY 700
Roku Jin Soda Wari
JPY 900
Authentic Shochu
The shochu at Uokin Branch is recommended to be mixed with soda! Of course, it can also be served on the rocks, with water, or with hot water.
Queen Bee (Kagoshima/Sweet Potato)
JPY 650
GLOW EP.5 (Kagoshima / Sweet Potato)
JPY 700
Mountain Cat (Kagoshima / Sweet Potato)
JPY 700
Hachiman (Kagoshima / Sweet Potato)
JPY 700
Barley Crown Nasake Island (Hachijo Island / Barley)
JPY 650
Nakanaka (Miyazaki / Barley)
JPY 700
Mirror Island GINGER Shochu (Miyazaki/Ginger)
JPY 700
Sotsu (Kagoshima / Mint)
JPY 700
Fruit Liquor
Can be served on the rocks, with soda, or with water.
Phoenix Beautiful Field Aged Secret Plum Wine
JPY 700
Phoenix Beautiful Rice Yuzu Sake
JPY 700
Rough Peach Sake
JPY 700
Roughly Squeezed Mandarin Liquor
JPY 700
Aragoshi Mikan Sake
JPY 700
La France Sake
JPY 700
Wine
Fish Gold 30th Anniversary Label 'Kiribinbin'
White (Australia / Chardonnay)
JPY 750
Red (Australia / Cabernet Sauvignon)
JPY 750
Nihonshu
In addition, the store manager has selected seasonal Nihonshu available on a separate menu.
Oze no Yukidoke Junmai Daikarakuchi
JPY 880
Oze Snow Melt Junmai Ginjo Nama Bottled
JPY 980
Soft Drink
Special Premium Green Tea
JPY 550
Special Hojicha
JPY 500
Special Premium Brown Rice Tea
JPY 500
Japanese Black Tea
JPY 500
IYOSHI Cola
JPY 550
Honey Lemon Soda
JPY 500
Allgemeine Informationen
Geschäftsname
Uokin Filiale
Japanisch
魚金 分店
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Telefonnummer
Adresse
Nächster Bahnhof
IkebukuroStation Von 0.25kmKanamechouStation Von 1.03kmHigashiikebukuroStation Von 1.13kmToden ZoshigayaStation Von 1.15kmKitaikebukuroStation Von 1.17kmHigashiikebukuroyonnchoumeStation Von 1.19km
Öffnungszeiten
Sonntag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Montag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Dienstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Mittwoch
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Donnerstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Freitag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Samstag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Feiertag
15:00~23:00
(L.O.22:30)
Reservierungen möglich
Budget
JPY 5.500
Sitzkategorie
Tresen Tisch
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX,Gäste),Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel,Rakuten Edy,Nanaco,WAON,iD,QUICPay),Zahlung per QR-Code möglich(PayPay,Alipay)
Einrichtungen
Parkplatz
keiner
Tabak
Raucher- und Nichtraucherbereiche getrennt
Eröffnungstag
16. März 2025
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