Maru

Samgyeopsal is a dish made with pork belly, a popular home-cooked meal in Korea. The excess fat is trimmed off, and it is grilled until crispy and fragrant. It is eaten by wrapping it in lettuce with a soybean paste sauce, garlic, green chili peppers, bean sprouts, and other ingredients, making it a healthy and hearty meal. 【Set Contents】 Samgyeopsal, lettuce, perilla leaves, onion, pumpkin, garlic, kimchi (available for one serving)

Budae Jjigae is the ultimate fusion food that harmonizes Eastern and Western flavors. It is a popular hot pot dish for one (for two or more) that consists of meat, vegetables, tofu, sausage, spam, and other ingredients simmered in a spicy broth.

One serving (more than two servings)

One serving (more than two servings)

Various toppings: rice cakes, noodles, cheese, dumplings, eggs, vegetables

The final dish in the pot is definitely fried rice!! (for one person)

Serves 3 to 4 people in one pot. *Reservation is required, so please contact us in advance.