Yamagata Meibutsu Hanazen

Yamagata Specialty Hanazen is an attractive establishment where you can savor the rich local cuisine of Yamagata along with local sake. Loved by the community for over 30 years, it is known for its flavorful dishes that make use of local specialties, such as imoni (a taro stew) and hippari udon (pulled udon noodles). Conveniently located about a 5-minute walk from Yamagata Station, it is a casual spot that offers warm hospitality, making it memorable. This is a highly recommended place for both locals and travelers.