Tanbiyaki Riki Gion Filiale

Sumibi Yakiniku Riki Gion is known for its consistently high-quality meat, ensuring that no matter what you choose, your expectations will be met. The charcoal-grilled meat enjoyed on a shichirin evokes the atmosphere of a traditional casual yakiniku restaurant, allowing you to indulge in a nostalgic mood. The thick and tender kalbi, perfectly seasoned horumon, and tongue all enhance the deliciousness of the meal. Additionally, the warm hospitality of the staff in a homey atmosphere makes each visit a truly relaxing experience.