Dowon Ttukbaegi Jjamppong Myeongdong Branch

The jjambbong served in a hot pot can be enjoyed hot until the end, and it is filled with a variety of ingredients such as mussels, meat, and shrimp. It tastes even better when eaten with chives. Additionally, sweet and sour pork and fried dumplings are also popular menu items that go well with jjambbong.

A seating area is provided so that group guests can enjoy their meals comfortably. You can experience a warm and pleasant atmosphere along with friendly service.