Ssettuwa

보드라운 시트, 100%우유생크림, 생망고의 조화. 예약으로만 준비됩니다.(48,000원)

쎄뚜와의 대표제품.마다가스카르 바닐라빈, 100%국산우유생크림, 무항생제계란으로 만듭니다.(3,500원)

크림의 부드러움과 달콤함 적당한 salted함이 입안에 착 감싸듯 머무는 시그니쳐 라떼.(5,500원)

고메버터의 풍미가득한 고소한 크러스트와 달콤 쫀득 고소함의 버터층으로 이루어진 제품(4,500원)

쎄뚜와원두, 로스티드피칸, 유기농머스커바도를 사용하여 만든 제품에 커피글라세를 더한 마들렌(3,300원)

발로나 초코시트에 생체리를 가득 샌드한 후 초코코포를 얹어 준비되는 초코케이크(7,500원)

Handmade blueberry compote whipped with cream and sandwiched with fresh blueberries in a cream cake (7,200 KRW)

A harmonious roll cake with rich milk cream full of deep flavor and a soft sheet like castella (6,000 won)

A product with corn filling added to the signature Vanilla Bean Egg Tart from Setuwa (4,500 KRW)

A product topped with roasted hazelnuts, layered with homemade salted caramel, and finished with whipped cream (3,400 KRW)

A product that looks dry on the outside but is moist on the inside itself (3,000 won)

A crispy scone full of gourmet butter flavor, generously topped with chocolate chips and chocolate drizzle (4,600 KRW)

A deep-flavored baked confectionery with dark chocolate chopped and ganache in the middle, characterized by the deep aroma of chocolate (3,200 won)

A harmony of fragrant Shine Muscat, soft vanilla sponge, and a kick of Cetue with fresh cream (subject to change)

Using deliciously pre-processed farm-fresh peaches. Soft vanilla sheet, 100% animal-derived cream (variable)