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Ein Restaurant in Incheon Seo-gu, wo man die Essenz des authentischen Grillens kosten kann
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Prime aged beef short ribs from the United States. With a marbling pattern resembling a beautiful snowflake, these charcoal-grilled short ribs are rich in flavor and juiciness.
A premium handmade cold noodles made with the finest ingredients and 100% traditional secret recipe, aged for over 90 hours to create a chewy and tangy-sweet taste of luxury handmade cold noodles
Prime marinated beef ribs made with top-grade American beef. Marinated for 48 hours in a patented sauce and slow-cooked to create a deep and tender charcoal-grilled galbi.
A premium handmade cold noodle made by mixing differentiated premium meat broth and black food anthocyanin ingredient with fresh dough
Made with carefully selected Korean beef bones, brisket, and traditional medicinal herbs, boiled for over 48 hours with 10 different ingredients. This bowl contains more than just the taste and nutrition of medicine.
Domestic A-grade pork ribs made with 100% pork. Honest homemade ribs without any additives. The finest charcoal-grilled pork ribs, marinated in patented sauce for over 48 hours at low temperature to bring out the best flavor.
Handmade tteokgalbi made with the highest grade domestic beef and dried shiitake mushrooms with special seasoning
Premium chilled Hanwoo beef tartare
Korean top-grade aged pork belly Enjoy with cabbage kimchi, fresh kimchi, and fermented pollack intestines
