Toreore Milian 1

Boneless chicken fried using only domestic chicken thigh meat, featuring a soft texture and a subtle coconut aroma that is appealing.

This is a representative chicken of South Korea, made with fresh Mokwoochon refrigerated chicken and domestic five grains (brown rice, barley, millet, sorghum, and beans), offering exceptional nuttiness and crispiness.

Chicken coated with a crispy batter and topped with garlic soy sauce, well-suited to Korean tastes.

An attractive harmony of crispy chicken with the sweet and sour seasoning of tomato and apple.

A clean taste with a rich spicy seasoning of chili that doesn't linger in the mouth for long.

This product features high-quality Mokwoo Chicken that is fried and mixed with green onion strips in a sweet and sour balsamic wine sauce, making it a great choice for snacks or side dishes without being greasy.

Crispy golden chicken parts (legs, wings, combo) fried to perfection with spicy powder, featuring chewy wings or delicious legs.

Spicy and sweet chicken coated in a soy sauce mixed with minced garlic.

Condu seasoning + Condu dipping sauce + French fries

Whole chicken + fried seaweed rolls + rice cake (green onion garnish sold separately)

A menu item that is great as a snack or side dish due to its crispy and savory taste.