Tempura Sakitatei Haneda Airport International Passenger Terminal Building

Tempura Sakitei is a new tempura specialty restaurant located within Haneda Airport, part of the Wako group. The freshly fried tempura features a light batter that allows you to fully appreciate the quality of the ingredients, with the shrimp and seasonal vegetables being particularly exquisite. Despite being in a food court, the cooking is done with care, ensuring a consistently enjoyable experience with every visit. You can indulge in a luxurious moment of authentic tempura between business trips or while traveling.