Pastabrosuyu

A pasta with a rich Tuwumba sauce, featuring thick shrimp and savory whole bacon, making it irresistibly delicious [[[It's spicier than Shin Ramyeon at the basic level]]] (((((((((Adding spiciness makes it much tastier, as recommended by the owner))))))))))

A creamy sauce cooked with plenty of cheese combined with whole bacon, resulting in a rich and creamy carbonara.

An oil pasta made with a special oil that is simmered for hours, generously filled with clams purchased fresh from the market every morning. [[[The types of shellfish may vary depending on supply conditions.]]] (Base spiciness: less spicy than Shin Ramyeon.)

/Steak gently cooked at a low temperature of 59.6 degrees for about 1 hour /Sous vide flank steak is available for a limited time.

Pork neck pilaf aged with the secret recipe of brothers

Choose one: Pasta or Pilaf + Mini Manjo Salad + 2 Morning Breads + 1 Beverage

Spicy rose pasta sautéed with mushrooms, bacon, and clams in chili oil (spicier than Shin Ramyeon)

A refreshing seafood tomato pasta with clams, squid strips, and shrimp. [It has the spiciness level of the basic Jin Ramen spicy flavor] ((((((Recommended if you like fresh classic tomato sauce))))

With the perfect ratio of tomato and cream from Broman, the rich umami flavor of shrimp is undeniable in this Shrimp Rose Pasta (((((((((Caution: Addictive upon first bite)))))))))

A spicy pasta filled with the aroma of pepperoncino (Base spiciness: Spicier than our store's spiciest pasta, the niche ramen)

Ragu pasta topped with homemade karaage made with whole boneless chicken thighs. We cooked the meat sauce for 4 hours and aged the karaage for 12 hours, putting our heart into the cooking. This is a pasta you won't find in other delivery places.

Thick shrimp topped with pork jowl in a rich Tumma sauce, making this pasta incredibly appealing [[[It's spicier than Shin Ramyeon at the basic level]]]. (((((((((Adding more spice makes it much tastier, as recommended by the owner))))))))))

Domestic basil + premium extra virgin oil + special cream sauce in a golden ratio (base spiciness: slightly less spicy than Shin Ramyeon)

A refreshing seafood tomato pasta with clams, squid strips, and shrimp ((((((recommended for those who love thick classic cream sauce))))))

The number one oil menu pasta that is unchanging, exploding with shrimp, full of shrimp. Oil pasta (((((((((((A drug-like addictive pasta that even those who dislike oil pasta will come to love))))))))))

Domestic basil + premium extra virgin oil + special sauce with a golden ratio (base spiciness: Jin Ramen mild flavor)

Clams + Shrimp + Special Powder + Garlic + Oil

Seafood: 10 clams, 3 squid strips, 2 shrimp are provided as a base.

Rich and moist BBQ pork ribs slow-cooked in the oven for 24 hours with a special homemade sauce from Broman (great value) (includes fries)

A charming risotto with thick Tuwumba sauce, plump shrimp, and savory whole bacon (((((((((adding spiciness makes it much more delicious, recommended by the owner))))))))))

A spicy rose risotto flavored with mushrooms and whole bacon sautéed in chili oil. [Barley is included. The rice should be cooked to an al dente texture.] (It is spicier than Shin Ramyeon.)

Risotto filled with spicy pepperoncino in tomato sauce (contains barley)

Cream risotto served with flying fish roe and shrimp, accompanied by Pasta Bro's special sauce (default spiciness: spicier than Shin Ramyeon)

Pilaf with whole shrimp and various fresh vegetables

A salad filled with cube steak aged in-house and homemade balsamic dressing (premium extra virgin olive oil), packed with freshness and fruits that everyone, regardless of age or gender, loves.

Pickles made with care by slicing cucumbers and radishes every morning, exchanged for the strength of my wrists, and aged for three days.