Minochu Nagoya Mitsukoshi Sakae Ten

A gift set exclusively for Mino Tadashi. It has a refined finish that conveys the heart, and is available in three types: 3,000 yen, 4,000 yen, and 5,000 yen.

Agari Youkan is a steamed sweet bean jelly that has been passed down through generations since its founding. Its smooth and melting texture, the flavor of red beans, and its elegant sweetness make it a unique and exceptional traditional confectionery.

This is a traditional chestnut yokan from Mino Chuden, made with carefully selected azuki beans and plenty of premium chestnuts.

【Kokura】A yoka made with carefully selected small red beans, with added Tanba Dainagon small red beans.【Renyoka】A beautiful deep red renyoka made with domestically produced hand-picked beans.【Uji】A Uji yoka with the full flavor of matcha, made by Minotada special.【Kuro】The flavor of black sugar, carefully selected from the production area, harmonizes exquisitely with the proud small red beans. Available in three sizes (Medium: 1,100 yen, Large: 1,600 yen, Special: 2,800 yen)

A refined steamed bun with a moist and elegant sweet red bean paste filling, wrapped in a chewy castella dough crust.

An elegant confection with a smooth egg yolk filling and fluffy dough that goes well together. Suitable for both celebrations and condolences.

This is our shop's pride, filled with carefully cooked premium Tanba Dainagon red bean paste. The character '福' stamped on top can also be used for celebratory occasions.

A fragrant confection with a smooth black sugar filling sandwiched between a drum-patterned monaka shell. Suitable for use in memorial services.

A confection made with red bean paste by Momoyama. Please enjoy the moist texture and elegant sweetness.

A proud yokan made with Dainagon azuki beans, with a single chestnut added and wrapped in a small bag. This confectionery allows you to enjoy the texture expressed by the azuki beans and chestnut, and their excellent compatibility in one bite.

We have prepared a variety of famous sweets from Minotadashi in price ranges to suit your needs. 1,000 yen <Gossama x3, Hyakusenman x3, Kogaku x2> 1,500 yen <Gossama x2, Hyakusenman x2, Kogaku x2, Yukihanano Mai x4> 2,000 yen <Gossama x3, Hyakusenman x2, Kogaku x3, Yukihanano Mai x4, Ogura Kinji x2> 2,500 yen <Gossama x2, Hyakusenman x2, Kogaku x3, Yukihanano Mai x4, Ogura Kinji x5> 3,000 yen <Gossama x3, Hyakusenman x3, Kogaku x3, Yukihanano Mai x5, Ogura Kinji x5> 4,000 yen <Gossama x4, Hyakusenman x4, Kogaku x4, Yukihanano Mai x4, Ogura Kinji x4, Yusin x2> 5,000 yen <Gossama x3, Hyakusenman x3, Kogaku x4, Yukihanano Mai x4, Ogura Kinji x3, Yusin x3, Zenzai x2>

The king of sugar, refined the elegant Wasanbon sugar into cute molded sweets. Yushin, popular for its melting texture in the mouth and refined sweetness of Wasanbon sugar.

A confectionery known as the elixir of immortality since ancient times, with a surface of walnut paste wrapped in wasanbon sugar. Yushin, popular for its unique flavor and texture of walnuts, is of a reasonable size.

Shizukuishi is a cute pine sugar candy wrapped in sugar syrup on a small ball. It is a popular Yushin with the perfect sweetness for tea time and the cuteness of the white-coated anmitsu.

This is a playful dish made by packing carefully selected Tanba Dainagon azuki beans natto and green peas into a bag, finishing with a moist color and soft texture.

Hitohira is a rectangular-shaped rice cracker made with wheat gluten. It is popular for its crispy texture and the fragrant flavor that spreads softly in the mouth.

A popular confectionery made by using a whole large chestnut with astringent skin, simmering it sweetly, garnishing with sugar, and finishing the surface crisply.

This is an assortment of 'Yukoro', sweets made from the blessings of nature. From sugar confectionery and bean paste sweets made with wasanbon sugar to baked sweets, you can enjoy a variety of flavors. 3-piece set: 1,800 yen <Yamaho Kaju, Hitohira, Tsubuyose> 4-piece set: 2,400 yen <Yamaho Kaju, Hitohira, Shizukuishi, Tsubuyose> 5-piece set: 3,000 yen <Yamaho Kaju, Hitohira, Shizukuishi, Tsubuyose, Higashiyama> 8-piece set: 4,700 yen <Yamaho Kaju, Higashiyama, Tsubuyose x2, Shizukuishi, Hitohira>

Hisago-yu is a delicious hot water made with the finest kudzu. It is a sweet treat that warms the body in the cold winter, and can be enjoyed by pouring hot water over it.

A smooth and elegant sweet made with a smooth and refined sweet bean paste, gently wrapped around a small white round rice cake, creating a soft and smooth texture on the palate.

Chestnuts, which have been pickled in honey to resemble fawns' spots, are cooked together with plump red bean paste and gently solidified with agar to create this exquisite dessert.

Zenzai made with large red beans and a chestnut. When warmed and eaten, the comforting deliciousness envelops the body.

This is a sweet red bean soup with one chestnut added. When warmed and eaten, the comforting deliciousness envelops the body.