MáLà Project Bryant Park

MáLà Project Bryant Park serves authentic Sichuan cuisine with a focus on customizable dry pots, hot and sour noodle soup, and dan dan noodles. Guests choose from a wide range of meats and vegetables and select their preferred spice level. Appetizers such as mini mantou and eggplant are also noted, and the casual setting is complemented by attentive staff who guide diners through the menu.