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We take pride in our dishes that use plenty of fresh seafood, such as seafood champon hot pot and sea bass sashimi. The menu, which is rich in seafood like octopus, mussels, scallops, and abalone, highlights the freshness of the ingredients. Additionally, you can enjoy a variety of Japanese dishes, including flounder sashimi and udon.

The interior of the shop, which has a friendly atmosphere reminiscent of a small food stall, features a spacious hall and a suitable table spacing, making it ideal for group use. You can enjoy watching the cooking in the open kitchen, providing a warm space for visitors.