Kildongudong Bangyi Station

Gildong Udon features a deep and rich broth made from 'domestic anchovies' and has excellent chewy noodles.

Spicy udon made with a special seasoning sauce added to the representative menu Gildong Udon brewed with 'domestic anchovies'.

A premium skewer made by individually threading various fish cakes! Udon that adds to the 'heaviness'!

Udon that captures the 'savory taste' of hot broth, harmonizing crispy vegetable tempura filled with onions and anchovy stock.

A special dish with a golden ratio of cool dongchimi broth and anchovy broth, doubling the 'umami' and 'refreshing taste'.

A perfect match for Korean taste with cool kimchi broth and mild fish cake! 'Cool and Spicy' Udon

A premium udon that captures a luxurious taste with a clean broth and generous toppings.

A rich and deep broth made from domestic anchovies, topped with generous garnishes, Royal Banquet Noodles.

Bibim Guksu with generous vegetables and a special sauce from Gildong Udon, featuring a 'spicy, sour, and sweet' flavor.

A 'spicy, sour, and sweet' dish of chewy and thick noodles combined with generous vegetables and a special sauce.

Noodles packed with nutrition from vitamin-rich young radish! A light and 'refreshing' taste.

A nutritious dish made with domestic black beans! A summer delicacy boasting a rich and 'nutty' flavor.

Buckwheat soba made with 'black rice', a 'summer delicacy' soba menu that is dipped in the secret broth of Gildong Udon.

A perfect combination set menu with buckwheat soba made from 'black rice' and '100% domestically sourced whole loin' mini pork cutlet.

Buckwheat noodles made with 'black rice' combined with Gildong Udon's special sauce for a spicy and sweet 'nutrient-packed' black rice noodle dish.