Kintaro

At 'Kintaro', you can enjoy sushi made with seasonal seafood. In particular, fatty tuna, shrimp, eel, and sea urchin are popular toppings, and the skill of the chefs shines through in their nigiri. Additionally, chirashi sushi is also one of the popular menu items.

The interior is clean and features both counter seats and tatami seating. It has a calm atmosphere, with a space that values privacy. Additionally, all seats are non-smoking, and there is a parking lot available, making access by car convenient.

"Kintaro" is a sushi restaurant located in a residential area of Kushiro Town, where artisans use fresh ingredients and are committed to handmade sushi, continuing to preserve the local food culture. Additionally, they are so particular about the freshness of the ingredients that they close the shop on days when good ingredients are not available.