Sushi Sogabe
寿司 そがべ
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
Echte Sushi mit natürlichen Zutaten
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
Two pieces of red meat, white meat, squid, shiny fish, shrimp, flying fish roe, egg, half a cucumber roll
Medium fatty tuna, red meat, white meat, squid, shiny fish, shrimp, salmon roe, egg, half tuna roll
Medium fatty tuna 2 pieces, white fish, shellfish, squid, sweet shrimp, conger eel, salmon roe, egg, half roll of fatty tuna and takuan
Fatty tuna, medium fatty tuna, white fish, shellfish, raw snow crab, sweet shrimp, egg, sea urchin, salmon roe, toro-taku roll, half flying fish roe cucumber roll
Ten pieces of recommended nigiri for the day, including a bowl of rice and dessert. Omakase nigiri is available only at the counter seats.
2 pieces of fatty tuna, 2 pieces of medium fatty tuna, 3 pieces of lean tuna, and tuna rolls
7 pieces of nigiri inspired by Hokkaido, including sea urchin and salmon roe
One piece of red fish, one piece of salmon, squid, shrimp, salmon roe, egg sushi, one roll. Please choose one from the following: tekka, kappa, kanpyo, or natto. Comes with your choice of soft drink. The sushi can be cut in half for easier eating.
A luxurious roll filled with various types of ingredients and topped with salmon roe. Half portions are also available.
Please feel free to ask.
From 385 yen
From 440 yen
(It will be a medium roll)
We will prepare the contents, quantity, and budget of the assorted platter according to your preferences. Individual sashimi is also available, so please feel free to let us know. Starting from 2,750 yen.
Small bowl, sashimi, grilled dish, chawanmushi, 5 pieces of sushi, dessert
Small dishes, sashimi, grilled dishes, a la carte, chawanmushi, 7 pieces of sushi, dessert (reservation required)
Small dishes, sashimi, grilled dishes, fried dishes, a la carte dishes, chawanmushi, 7 pieces of sushi, dessert (reservation required)
2 small bowls, sashimi, grilled dish, fried dish, 2 side dishes, chawanmushi, 7 pieces of sushi, dessert (reservation required one day in advance)
Small dishes, sashimi, grilled dishes, fried dishes, a la carte dishes, chawanmushi, 9 pieces of exquisite sushi, dessert (reservation required one day in advance)
Course meals can also include all you can drink (reservation required one day in advance) - 2 hours... 3,300 yen - 3 hours... 4,400 yen
Crab-free version available (495 yen).
Glass... 550 yen, Small... 660 yen, Medium... 770 yen
Kirin Classic Lager...880 yen, Asahi Super Dry...880 yen, Ebisu...935 yen
Asahi Dry Zero
Miyazaki Kuroki Main Store
Kagoshima Sato Sake Brewery
Miyazaki Kuroki Main Store
Kagoshima Hamada Sake Brewery
Kagoshima Sato Sake Brewery
Kumamoto Toyonaga Sake Brewery
One serving
Junmai Daiginjo with rich and fragrant flavors from Aichi, popular for its crisp finish
Crystal Dragon Daiginjo Limited to Fukui Black Dragon Sake Brewery! Sparkling and translucent Daiginjo
A high-quality sake from Niigata that feels elegant amidst the lightness of Junmai Ginjo.
Super dry pure rice sake from Miyagi with a moderate umami and a refreshing finish, perfect pairing with seafood.
ISARIBI Junmai is a dry junmai sake brewed with consideration for pairing with fresh seafood from Aomori.
Junmai dry sake with a rich flavor characteristic of Miyagi Urakasumi, known for its crispness and popularity.
Super dry, pure brewed, Niigata, refreshing with a pleasant umami that expands, excellent crispness of a light and dry sake
Wayo Junmai Ginjo, a limited edition sake from a restaurant with a beautiful aroma and a crisp finish that makes you want to keep drinking!
Junmai with a good aroma from Kochi and a smooth taste, boasting an exceptional finish, a popular brand of Tsukasabotan!
Super dry Junmai, Tottori, with a sharp finish, feeling the umami of rice in the aftertaste of this dry Junmai sake.
Hiyadori Junmai, the rich flavor of Niigata's abundant rice and a calm, deep aftertaste pairs perfectly with seafood.
Junmai Ginjo, Kochi, gentle and refreshing aroma with a sharp taste
Umami and spicy JAPAN PROUD Junmai made with special koji from Mie, finished dry while retaining flavor, perfect for pairing with food.

