Napoleon's Steak & Seafood House

Tender New York Strip Loin

New York Strip Loin topped with our house made mushroom wine sauce

New York Strip Loin with cracked pepper and topped with our house made mushroom wine sauce

New York Strip Loin topped with mushrooms, asparagus, and hollandaise sauce

New York Strip Loin topped with crab, asparagus and hollandaise sauce

New York Strip Loin topped with shrimp, asparagus and hollandaise sauce

The most tender cut of beef

Butterflied filet mignon topped with our house made mushroom wine sauce

Butterflied filet mignon with cracked pepper and topped with our house made mushroom wine sauce

Butterflied filet mignon topped with mushrooms, asparagus, and hollandaise sauce

Butterflied filet mignon topped with crab, asparagus, and hollandaise sauce

Butterflied filet mignon topped with fresh cocktail shrimp, asparagus and hollandaise sauce

Succulent bone-in rib steak, perfectly marbled and grilled to perfection for maximum flavor.

Lightly breaded, and topped with tomato sauce and mozzarella cheese

Peppercorn crusted chicken breast topped with our house made mushroom wine sauce

Lightly breaded and topped with our house made mushroom wine sauce

Lightly breaded and topped with mushrooms, asparagus, and hollandaise sauce

Lightly breaded and topped with shrimp, asparagus, and hollandaise sauce

Lightly breaded and topped with crab, asparagus, and hollandaise sauce

Atlantic Salmon lightly dusted, oven baked topped with hollandaise sauce

Lightly dusted, seared and topped with lemon caper cream dill sauce

Cuban Lobster Tail oven steamed served with butter for dipping (9oz)

New York Strip Loin (10 oz) with breaded or chilled shrimp and cocktail sauce

A special combination plate of Filet mignon (8oz) or NY (10oz) and Lobster tail (9oz) served with butter for dipping

One Dozen Breaded shrimp served with cocktail sauce

Chilled shrimp served with house made cocktail sauce

With cherry tomatoes sautéed in lemon butter; and deglazed in a garlic, onion, white wine cream sauce

Sashimi grade Ahi tuna, sesame seed crusted and served with mango red pepper chutney

Large Shrimp and cherry tomatoes tossed in our creamy garlic butter sauce

Marinated grilled calamari, served on a bed of greens, drizzled with balsamic glaze and virgin olive oil

Two or four cocktail shrimp, two or four breaded shrimp and two or four tubes of lightly breaded calamari with for 4 Lg $55 house made cocktail sauce

Served with house made cocktail sauce

Sautéed onions with a golden brown topping of Mozzarella cheese

Romaine lettuce tossed in our famous homemade creamy caesar dressing

Crisp spring mix topped with carrots, peppers, and tomatoes

Garlic sautéed mushroom boat

Tender New York Strip Loin

New York Strip Loin topped with our house made mushroom wine sauce

New York Strip Loin with cracked pepper and topped with our house made mushroom wine sauce

New York Strip Loin topped with mushrooms, asparagus, and hollandaise sauce

New York Strip Loin topped with crab, asparagus and hollandaise sauce

New York Strip Loin topped with shrimp, asparagus and hollandaise sauce

The most tender cut of beef

Butterflied filet mignon topped with our house made mushroom wine sauce

Butterflied filet mignon with cracked pepper and topped with our house made mushroom wine sauce

Butterflied filet mignon topped with mushrooms, asparagus, and hollandaise sauce

Butterflied filet mignon topped with crab, asparagus, and hollandaise sauce

Butterflied filet mignon topped with fresh cocktail shrimp, asparagus and hollandaise sauce

Succulent bone-in rib steak, perfectly marbled and grilled to perfection for maximum flavor.

Lightly breaded, and topped with tomato sauce and mozzarella cheese

Peppercorn crusted chicken breast topped with our house made mushroom wine sauce

Lightly breaded and topped with our house made mushroom wine sauce

Lightly breaded and topped with mushrooms, asparagus, and hollandaise sauce

Lightly breaded and topped with shrimp, asparagus, and hollandaise sauce

Lightly breaded and topped with crab, asparagus, and hollandaise sauce

Atlantic Salmon lightly dusted, oven baked topped with hollandaise sauce

Lightly dusted, seared and topped with lemon caper cream dill sauce

Cuban Lobster Tail oven steamed served with butter for dipping (9oz)

New York Strip Loin (10 oz) with breaded or chilled shrimp and cocktail sauce

A special combination plate of Filet mignon (8oz) or NY (10oz) and Lobster tail (9oz) served with butter for dipping

One Dozen Breaded shrimp served with cocktail sauce

Lightly breaded, and topped with tomato sauce and mozzarella cheese

Peppercorn crusted chicken breast topped with our house made mushroom wine sauce

Lightly breaded and topped with our house made mushroom wine sauce

Lightly breaded and topped with mushrooms, asparagus, and hollandaise sauce

Lightly breaded and topped with shrimp, asparagus, and hollandaise sauce

Lightly breaded and topped with crab, asparagus, and hollandaise sauce

Atlantic Salmon lightly dusted, oven baked topped with hollandaise sauce

Lightly dusted, seared and topped with lemon caper cream dill sauce

Cuban Lobster Tail oven steamed served with butter for dipping (9oz)

New York Strip Loin (10 oz) with breaded or chilled shrimp and cocktail sauce

A special combination plate of Filet mignon (8oz) or NY (10oz) and Lobster tail (9oz) served with butter for dipping

One Dozen Breaded shrimp served with cocktail sauce