Zarubeya
鯔背や / Inaseya
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Speisekarte
Daikon, kombu, chikuwa-bu, shirataki, egg, mochi kinchaku, chikuwa, and 13 other types
Includes hanpen, shiso-filled benten, edamame tempura, burdock tempura, iwashi dumplings, and 10 other types.
Lotus root tempura, cheese tempura, yuba, etc.
Octopus stick tempura, squid stick tempura, shrimp stick tempura, etc.
Tomato, rolled cabbage, beef tendon, etc. (3 types)
Gamecock hot pot, assorted pickles, rice (for finishing) *The price is per serving.
Silver salmon using a large belly portion, fatty flounder, and the classic silver cod. No matter which you choose, you can't go wrong; it's great with rice or as a side dish. *Prices may vary depending on the market supply.
We offer silver cod and red snapper on a daily basis. The simmered fish, infused with flavor throughout, has many repeat customers. *Prices may vary depending on market conditions.
A large and fluffy rolled omelet. It pairs perfectly with homemade sweet and spicy miso.
A warm pork soup filled with large chunks of ingredients. It's hearty enough to be enjoyed not just as a final dish but also as a snack!
Ume, shake, mentaiko, okaka, kombu *from 550 yen
You can upgrade to a Tonjiru Set for an additional 300 yen (winter only) *from 880 yen
Delivering seasonal sake
A drinkable size for the label and the bottle
You can choose from sweet potato, barley, or rice starting from 770 yen for water dilution, on the rocks, or hot water dilution.
We offer several types of sweet potato and barley starting from 4400 yen.
Sapporo, Asahi, Kirin
Lemon, Grapefruit
