Tom Dog

Watercress from Doshi, boasting the highest production volume in Japan.

The sauce is exquisite!!

Wrapped in seaweed with a sesame flavor from the Ariake Sea, featuring popular avocado and tuna.

The fragrant grilled chicken skin is sure to be devoured by everyone!

The tender beef offal is irresistible~~ For the finish, you can choose ramen or rice porridge.

In the still chilly Yamanakako, this popular menu item is finished with either udon or rice porridge.

So delicious that you'll want rice!

A flavor that is addictive with garlic sauce! Honestly, it's a 'delicacy' on the blackboard menu, so it's not available every day...

This is also exquisite. The combination of the flavor of bacon and tomato is outstanding.

It's a limited menu item, but it's very popular!

Definitely try the delicious potatoes!

Using chicken from Tokushima and Kagawa. Stir-fried with young chicken gizzards (chicken stomach), skin (neck), and small meat (meat from the back of the neck, a super rare item that can only be taken from one bird). Very popular with children.

Can be enjoyed by hand. Rich in calcium. Produced in Numazu.

The limited menu became a staple due to its immense popularity. Wrapped in sesame-flavored seaweed from the Ariake Sea...

Enjoy mochi and kimchi with cheese!

Garlic-flavored mix of four types of domestic beef offal

The plump shrimp is appetizing.

The sweet meat sauce is popular among children.

Popular as a snack

Popular chorizo on pizza

Enjoy plenty of prosciutto from Hokkaido

Popular menu item. It's exquisite!

The offal, simmered slowly for two days, is tender and melt-in-your-mouth.

So crispy that I often get asked how to make it.

Be sure to try the thick pork cutlet at least once. It's a popular menu item.

Thick and large horse mackerel from Numazu is popular.

It is perfectly coated with a sweet sauce.

A popular menu item since the opening.

A combination of juicy croquettes and menchi

Also for snacks

Of course, handmade by our shop.

A classic appetizer

Not too spicy, it becomes addictive

The pickles here are highly praised for their deliciousness.

Popular among a wide range of age groups

Mashed potatoes that are fried

It's a very spicy sausage, but it's addictive.

Carefully aged raw meat sourced from Hokkaido, raised in the great outdoors

Natural flavor mixed with herbs from Hokkaido

A sausage made from wild vegetables, a specialty of Hokkaido.

One of each of the four types of sausages mentioned above

Hokkaido produced - this is the best! The taste of nature is present.

Enjoy Hokkaido-produced prosciutto with our homemade dressing.

Enjoy it with our special dressing

A healthy salad with tofu and dried sardines dressed in a soy sauce-based dressing... the sardines are from Suma, Kobe.

Wrapped Camembert cheese in spring roll skin.

Cheese in the style of yakko. Addictive deliciousness.

A popular choice among cheese lovers

A fragrant baked Camembert.

The combination of mozzarella and cheese is excellent

Popular as a closing dish after drinking

Topped with wakame seaweed and tempura bits...

Child size.