Cheonan Mikkurijip

Jeolla-do style eel soup is characterized by its rich broth flavor combined with savory perilla powder, while Gyeongsang-do style eel soup boasts a clean and refreshing taste. Additionally, eel fritters wrapped in perilla leaves are popular for their fragrant and crispy texture. A variety of side dishes accompany the basic turmeric rice, allowing for a more abundant meal experience.

The spacious and comfortable indoor area provides an environment where family guests and group guests can enjoy their meals comfortably. In particular, the second floor is designated as a reservation-only space for group guests, making it suitable for various gatherings.

Cheonan Mudfish House is a traditional restaurant that has been thriving in the area for a long time, located near Cheonan Sports Complex and Yu Gwan-sun Gymnasium, making it a great place to visit before or after watching a game.