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Tsuki to Taiyo Brewing Miredo
月と太陽ブルーイング miredo店
| M | D | M | D | F | S | S |
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
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Ein Raum, um hausgebrautes Craft-Bier und vielfältige Gerichte zu genießen
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We believe that home-brewed craft beer made with heart and soul needs to be accompanied by food made with heart and soul. Of course, casual friends, colleagues from work, and new acquaintances are all welcome. Where there is beer, there is life. No matter what kind of gathering you are having, year-end party, New Year's party, welcome party, etc., once you make a toast, all you have to do is to enjoy yourself. We hope you have a great time.
We believe that home-brewed craft beer made with heart and soul needs to be accompanied by food made with heart and soul. Of course, casual friends, colleagues from work, and new acquaintances are all welcome. Where there is beer, there is life. No matter what kind of gathering you are having, year-end party, New Year's party, welcome party, etc., once you make a toast, all you have to do is to enjoy yourself. We hope you have a great time.
All-you-can-drink plan including 10 kinds of today's craft beer, wine (red and white), various cocktails and soft drinks
From 750 yen
From 1400 yen
Enjoy our seasoned spicy menma with a refreshing beer! The recommended pairing is pilsner!
Carefully cooked at low temperature, the locally sourced chicken breast is finished to be tender and juicy. The seasoning changes with the seasons!
Steamed edamame from Yamamoto! Recommended pairing is pilsner!
The fastest menu item at our restaurant, perfect for when you want to snack on something! Recommended pairing is pilsner.
An assortment of Hokkaido prosciutto and soft salami!
A dish themed around what 'edamame that goes well with beer' is, seasoned with burnt butter and garlic soy sauce, finished with coarse pepper. Recommended pairing is IPA.
These are our proud handmade dumplings made with care! Please enjoy them with our homemade ponzu sauce and condiments! Recommended pairing is pilsner!
An assortment of three types: coarse ground sausage, herb sausage, and chorizo!
A simple salad of Hokkaido vegetables! You can choose the dressing! Recommended pairing is wheat beer!
This is a salad with smoked duck! Please enjoy it with our homemade wasabi soy dressing made with balsamic vinegar!
This is a salad loaded with prosciutto! We piled on so much prosciutto that you can't see the lettuce!
These are French fries made from Hokkaido potatoes. The variety of potatoes changes with the seasons. A recommended pairing is pilsner.
This is fish and chips made with true Hokkaido fish sourced from Rausu and locally grown potatoes. The variety of potatoes may change depending on the season. Please enjoy it with our homemade tartar sauce.
French fries made from special potatoes that have been aged for over 365 days, produced by farmers in Tokachi.
Softly simmered homemade pork belly chashu, spicy menma mixed with homemade chili oil, Chinese-style sauce based on oyster sauce and sesame oil, finished with green onions, ginger, and chopped nori, a supreme bowl conceived by the chef.
The classic Tsukitai Abura Soba combined with a special sauce featuring egg yolk and grated garlic, offering a rich and stamina-boosting flavor!
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