Dai-Nagoya Brewery Bakumi Imaike
大名古屋酒場 喰海 今池店
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A seafood izakaya where freshness and deliciousness intersect
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You can come in on the day of the event and combine with your favorite dishes! 120 minutes drinking time (L.O. 30 minutes before) ★Can be changed to premium all-you-can-drink for +550 yen!
"You can jump in on the same day! Combine with your favorite dishes! Premium all-you-can-drink plan with unlimited brand-name shochu and sake! Compare and find your favorite sake! " Time 120 minutes (L.O. 30 minutes before) ★Can be changed to premium all-you-can-drink for +550 yen!
This is the first drink to gulp down! A robust drinking experience! This luxurious beer brings out the rich flavor of 100% malt.
A flavor that emphasizes deliciousness and drinkability. Gentle aroma and soft mouthfeel.
The gradually rising umami and refreshing aftertaste create a flavor that never gets boring.
Super dry junmai sake for those who love dry flavors, with the concept of remembering evening drinking sake. A flavorful dry junmai sake.
A special junmai sake made with carefully selected water and rice.
Characterized by a soft and calm aroma and a rich flavor. It pairs well with food and is not tiresome to drink.
A masterpiece that stimulates the five senses with a perfect balance of acidity and sweetness.
Characterized by a mild acidity and a refreshing mouthfeel.
A junmai daiginjo brewed with an emphasis on harmony. It excels in the balance of aroma, sweetness, and acidity, making it enjoyable without becoming tiresome.
The aroma is gentle and characterized by a refined ginjo fragrance. It has a subtle sweetness, making it a masterpiece that can be enjoyed in various ways.
Aromatic and expansive fruit fragrance, with a refined sweetness followed by acidity and a tight finish that is captivating.
The aroma is modest, with a unique acidity characteristic of Drunken Whale, offering a broad yet crisp flavor.
Makkoi plum wine
Kuro Kirishima is a classic imo shochu characterized by its rich sweetness and crisp finish. ■ Bottle: 3,080 yen
Sweet like baked sweet potatoes, with a mellow flavor.
A splendid aroma and a refined flavor that spreads throughout the cup ■ Bottle: 4,180 yen
A refined taste that suppresses the unique strong aroma of sweet potato shochu.
Nikaido (Barley) aged shochu is used for a soft and gentle mouthfeel. ■Bottle: 3,080 yen
A masterpiece that can withstand storage as the original liquor of 'Hundred Years of Solitude.'
■Decanter Each 1,980 yen
A complex and rich flavor with spicy aromas, intertwined with floral and ripe fruit notes.
This is a dry white wine characterized by a fresh and creamy texture with a pleasant acidity.
Mixers: Orange, Grapefruit, Soda, Tonic, Ginger Ale
Mixers: Orange, Pineapple, Grapefruit, Soda, Oolong, Milk, Cola, Oolong
Many people must have a favorite ingredient in oden. Have you ever tried eating your favorite oden ingredient as 'miso oden'? If not, please give it a try at least once! The oden ingredients, soaked through with miso and turned a rich reddish-brown, are sure to be delicious!
Seven types of incredibly fresh sashimi!! We also have bluefin tuna. We source seasonal seafood through various routes. We are very particular about our ingredients. The presentation is luxurious and sure to be a hit on social media!! Please be sure to try it.
Nigiri sushi menu is here! You can order various types starting from 110 yen to 440 yen.
Enjoy fresh seafood as sushi! We offer seasonal ingredients with rich flavor. You can order from one piece to an assortment based on your request. Perfect for meals, as a final touch, or for children! Everyone can enjoy the sushi menu. Various options available from 1,210 yen to 1,650 yen.
The fatty, tender white meat is perfect with sake.
Enjoy carefully selected fresh seafood served as thick slices of sashimi! Please experience the deliciousness of the fish with all your senses. A masterpiece delivered to sashimi lovers! Delicious sashimi is here.
Carefully grilled to perfection. The yakitori is fragrant and juicy on the inside! It is a visually appealing yakitori as well. Served with four Kochin skewers and one vegetable skewer.
Thigh / Skin / Gizzard / Liver / Neck / Tail
The carefully crafted Motsunabe, made with domestic tender beef offal, is a recommended dish by the head chef. The rich beef bone broth is a secret recipe that takes time to perfect! The collaboration of crunchy vegetables and melting beef offal is the best. For the finish, enjoy it with ramen or rice porridge! This is a beloved specialty pot that you will want to savor until the last drop! *Prices are for one serving, including tax.
Limited time hot pot menu. Please enjoy the seasonal deliciousness that can only be tasted now! The warm hot pot will surely make both your body and heart feel cozy, and you'll be smiling with delight. We also have a special hot pot course available during the hot pot menu offering. For more details, please check the course page. *Prices are all for one serving, including tax.
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