West Street Grill

roasted peanuts

parsley

granny smith apple-red wine mignonette

pan seared napa cabbage, smoked carrot puree, fingerling potatoes, cabernet jus

baby carrots, creamer potatoes, pimenton

watercress and pickled red onion panzanella, sicilian pesto

a house classic since 1990

shrimp, calamari, tomato, onion, jalapeno, cilantro, citrus marinade

fig jam, cornichons, dijon, crostini

granny smith apple, citrus dijon vinaigrette

sesame seeds, scallion, pomegranate chili sauce

easter egg radish, toy box tomatoes, parmesan, croutons, white anchovy, caesar dressing

organic baby greens with a sherry shallot vinaigrette

ricotta, parmesan & goat cheese, san marzano tomato sauce, zucchini, chives, gremolata

roasted garlic & basil

beer battered cod, remoulade, shoestring potatoes, bread & butter pickles

seasonal summer vegetables, leeks, pickled ginger, cilantro, coconut-chili peanut sauce

napa cabbage, carrots, naval orange, peanuts, cellophane noodles, carrot-ginger dressing

wasabi aioli, szechuan pickled napa cabbage, on homemade potato bun with shoestring potatoes and bread and butter pickles

gorgonzola aioli and roasted onions on homemade potatoes bun with shoestring potatoes and bread and butter pickles

Venezia, Italy

Bourgogne, France

Western, Connecticut

Maule Valley , Chile

Loire, France

Rhone, France

Napa

Piemonte

France

California

Patagonia, Argentina

France

Methode Traditionnelle, France

France

Venezia, Italy

Bourgogne, France

Western, Connecticut

Maule Valley , Chile

Loire, France

Rhone, France

Napa

Piemonte

France

California

Patagonia, Argentina

France

Methode Traditionnelle, France

France

Cornichons, Dijon, Apricot jam, crostini

Sesame, sweet sour-chili sauce

Shrimp, calamari, tomato, onion, jalapeno, cilantro, citrus marinade

White wine, marinara, garlic, garden herbs

Roasted beets, pea shoots, beet coulis, pickled corn, Frisee, ricotta salada, pistachios

Apples, goat cheese, golden raisins, pinenuts, Balsamic vinaigrette

Sherry shallot vinaigrette

Roasted garlic and basil chiffonade

Parmesan, ricotta, goat cheese, san Marzano tomatoes, Zucchini, gremolata, micro basil

Parsnip fritter, saba glazed acorn squash, salmon caviar

Potato puree, baby red mustard greens, beech mushrooms, rosemary-chicken jus

A selection of seasonal market vegetables Ginger, coconut-peanut sauce, cilantro

Roasted Vidalia onion, red wine-beef jus, pommes frites, aioli

roasted peanuts

parsley

granny smith apple-red wine mignonette

pan seared napa cabbage, smoked carrot puree, fingerling potatoes, cabernet jus

baby carrots, creamer potatoes, pimenton

watercress and pickled red onion panzanella, sicilian pesto

a house classic since 1990

shrimp, calamari, tomato, onion, jalapeno, cilantro, citrus marinade

fig jam, cornichons, dijon, crostini

granny smith apple, citrus dijon vinaigrette

sesame seeds, scallion, pomegranate chili sauce

easter egg radish, toy box tomatoes, parmesan, croutons, white anchovy, caesar dressing

organic baby greens with a sherry shallot vinaigrette

ricotta, parmesan goat cheese, san marzano tomato sauce, zucchini, chives, gremolata

roasted garlic basil

beer battered cod, remoulade, shoestring potatoes, bread butter pickles

seasonal summer vegetables, leeks, pickled ginger, cilantro, coconut-chili peanut sauce

napa cabbage, carrots, naval orange, peanuts, cellophane noodles, carrot-ginger dressing

wasabi aioli, szechuan pickled napa cabbage, on homemade potato bun with shoestring potatoes and bread and butter pickles

gorgonzola aioli and roasted onions on homemade potatoes bun with shoestring potatoes and bread and butter pickles

Venezia, Italy

Bourgogne, France

Western, Connecticut

Maule Valley , Chile

Loire, France

Rhone, France

Napa

Piemonte

France

California

Patagonia, Argentina

France

Methode Traditionnelle, France

France

Cornichons, Dijon, Apricot jam, crostini

Sesame, sweet & sour-chili sauce

Shrimp, calamari, tomato, onion, jalapeno, cilantro, citrus marinade

White wine, marinara, garlic, garden herbs

Roasted beets, pea shoots, beet coulis, pickled corn, Frisee, ricotta salada, pistachios

Apples, goat cheese, golden raisins, pinenuts, Balsamic vinaigrette

Sherry shallot vinaigrette

Roasted garlic and basil chiffonade

Parmesan, ricotta, goat cheese, san Marzano tomatoes, Zucchini, gremolata, micro basil

Parsnip fritter, saba glazed acorn squash, salmon caviar

Potato puree, baby red mustard greens, beech mushrooms, rosemary-chicken jus

A selection of seasonal market vegetables Ginger, coconut-peanut sauce, cilantro

Roasted Vidalia onion, red wine-beef jus, pommes frites, aioli

roasted peanuts

parsley

granny smith apple-red wine mignonette

pan seared napa cabbage, smoked carrot puree, fingerling potatoes, cabernet jus

baby carrots, creamer potatoes, pimenton

watercress and pickled red onion panzanella, sicilian pesto

a house classic since 1990

shrimp, calamari, tomato, onion, jalapeno, cilantro, citrus marinade

fig jam, cornichons, dijon, crostini

granny smith apple, citrus dijon vinaigrette

sesame seeds, scallion, pomegranate chili sauce

easter egg radish, toy box tomatoes, parmesan, croutons, white anchovy, caesar dressing

organic baby greens with a sherry shallot vinaigrette

ricotta, parmesan & goat cheese, san marzano tomato sauce, zucchini, chives, gremolata

roasted garlic & basil

beer battered cod, remoulade, shoestring potatoes, bread & butter pickles

seasonal summer vegetables, leeks, pickled ginger, cilantro, coconut-chili peanut sauce

napa cabbage, carrots, naval orange, peanuts, cellophane noodles, carrot-ginger dressing

wasabi aioli, szechuan pickled napa cabbage, on homemade potato bun with shoestring potatoes and bread and butter pickles

gorgonzola aioli and roasted onions on homemade potatoes bun with shoestring potatoes and bread and butter pickles