Motsunabe Hourai
もつ鍋 宝来 / Motsunabe Horai
| M | D | M | D | F | S | S |
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
A fantastic atmosphere specializing in motsunabe
Auswertung
Rezensionen
Speisekarte
Standard Kansai-style soy sauce-based hot pot
Kyoto-style offal hot pot based on white miso
Spicy offal hot pot based on soy sauce broth
Yuzu-scented offal hot pot
Offal hot pot with a sweetness of offal, sake lees, and miso
We are particular about fresh ingredients and have carefully controlled everything from the heat level to the simmering time. We use plenty of mackerel, horse mackerel, sardines, bonito, iriko, and kelp from Hokkaido.
You can enjoy it even more deliciously by adding chili, ground sesame, and garlic soy sauce to your liking! For more details, please ask the staff!
Produced in Nagano Prefecture, Shinshu
Produced in Nagano Prefecture, Shinshu
Produced in Nagano Prefecture, Shinshu
Produced in Tokushima and Kochi Prefectures
Produced in Tokushima and Kochi Prefectures
Produced in Tokushima and Kochi Prefectures
Produced in Kochi Prefecture
Produced in Awaji Island
Produced in Oita Prefecture
Produced in Tokushima and Kochi Prefectures
Produced in Fukuoka Prefecture
Produced in Miyagi Prefecture
Produced in Nara
Banshu Jidori
Produced in Kagoshima Prefecture
Adds even more flavor and richness to the pot.
・Eggs ・Nori flakes ・Chopped green onions
Nara produced
・Curly ・Straight
After finishing the pot, you can add rice, tomatoes, basil, and cheese to enjoy it as a risotto!
Limited quantity
Using shiso sauce
A dish of steamed pork topped with kimchi and chojang (a sweet and spicy Korean sauce).
Ask the manager for details
(Asahi, Orion, Sapporo)
(Asahi, Kirin)
(Orion, Asahi, Sapporo Lager)
We can also make it with other whiskies available on the shelf.
(Brown Sugar)
(Awamori)
(perilla)
(Sesame)
(Grape Ice)
Aromas of strawberry and cherry, with hints of spice and toast. A round, rich, and smooth wine during the day. Taste: Medium-bodied red; Glass... 600 yen; Bottle... 3,500 yen.
Vibrant acidity, aromas of tropical fruits and citrus. A wine rich in fruitiness, with a slightly dry taste. White - Glass... 600 yen, Bottle... 3,500 yen
A hint of spice aromas among the fruity red berry notes. This organic wine has a smooth, velvety texture with a rounded mouthfeel. Taste: Medium-bodied. Red - Glass... 600 yen, Bottle... 3,500 yen.
Aroma reminiscent of white flowers and pears. This is a fresh and refined organic wine. Taste: Dry, White; Glass... 600 yen; Bottle... 3,500 yen
Market Price
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