Hagama Gohan to Sumibi Yakiniku no Mise HARU
羽釜ごはんと炭火焼肉の店 HARU
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Enjoy Freshly Cooked Hagama Rice and Select Wagyu at This Charcoal-Grilled Yakiniku Restaurant
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The middle course is recommended for banquets where you want to enjoy high quality yakiniku. The luxurious lineup of thick, juicy, thick-sliced tongue, top harami, and top ribs will liven up your banquet. In addition, a special yukke (Japanese beef yukke) is added to the menu for a special touch. The menu also includes copper rice cooked in a copper kettle, egg soup, and dessert to satisfy both the heart and the stomach. Please enjoy this dish at your year-end party, welcome and send-off party, or any other important banquet.
A premium banquet plan that offers a sumptuous selection of rare and specially selected cuts of meat. A sumptuous lineup of dishes such as thick-sliced tongue, beef heuret steak, ichibo, and special top grade ribs will make your banquet a special occasion. In addition, the seared wagyu beef yukke and cold noodles to finish off the meal will enhance your satisfaction, and dessert will bring the meal to a glamorous conclusion. This course is sure to make your banquet an unforgettable experience.
This is a satisfying standard plan that makes it easy to enjoy authentic yakiniku. In addition to the standard salted tongue and Wagyu beef ribs and loin, this well-balanced plan includes a selection of seared Wagyu beef yukke, which has an attractive aroma. Fluffy rice cooked in a copper kettle and an after-meal dessert are also included to complete the meal. This course is perfect for banquets and casual gatherings with friends.
This is an all-you-can-drink course that allows you to enjoy to your heart's content the alcoholic beverages that go perfectly with yakiniku. You can order as many beers, highballs, chuhai, etc. as you like, so it is perfect for those who want to have fun in a group, or for after-parties and short drinks. The image is for reference only.
*One drink order is required for all-you-can-eat. Collaboration course of HARU and Eikatei, a charcoal-grilled barbeque restaurant with rice cooked in a rice kettle! The all-you-can-eat course, which is very popular at Eikatei, has been renewed in HARU style! Enjoy with your family. Elementary school students: 1,800 yen Infant: 400 yen
*One drink order is required for all-you-can-eat. Collaboration course of HARU and Eikatei, a charcoal-grilled barbeque restaurant with rice cooked in a rice kettle! The popular all-you-can-eat course at Eikatei has been renewed in HARU style! All-you-can-eat beef tongue is also available! A satisfying yakiniku experience that can be enjoyed by the whole family. Elementary school students: 2,300 yen Infant: 400 yen
*One drink order is required for all-you-can-eat. Collaboration course of HARU and Eikatei, a charcoal-grilled barbeque restaurant with rice cooked in a rice kettle! The popular all-you-can-eat course at Eikatei has been renewed in HARU style! All-you-can-eat standard beef tongue, Wagyu beef ribs, and Wagyu beef loin! Enjoy with your family. Elementary school students: 3,600 yen Infant: 400 yen
<Specialty Copper Rice Cooker Rice> An additional 200 yen for each cup, up to five cups. *Leftover rice can be made into rice balls to take home. *Please allow approximately 30 minutes. *Enjoy our special egg over rice. - Egg cost... 110 yen
This will be provided as a top recommended product from HARU. Luxuriously featuring Ichibo, Kainomi, and Premium Kalbi!
Comparison of upper tongue, regular tongue, and tongue skirt flavors!
Please refrain from consuming if you are a child, elderly, or not feeling well.
Half 490 yen
Last order from 17:00 to 23:00, 22:00

