Kafuu Hirano
かふぅ 平野店
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Authentic Okinawan cuisine and warm hospitality
Auswertung
Rezensionen
Speisekarte
A special all-you-can-drink course for two hours.
Satisfying course of Okinawan cuisine with hot pot and choice of a la carte dishes.
Satisfaction course of Okinawan cuisine with 3 hours all-you-can-drink, nabe and a la carte dishes to choose from.
It seems to be a daily special dish, sometimes available and sometimes not. But it's really fatty and delicious!!
Daily special menu. It seems that the seasonal fish changes depending on the season, but the freshly caught fish dishes are exquisite!!
Seasonal fish with vinegar miso dressing. The homemade vinegar miso was really good.
Kafu's popular No. 1 awamori. Please give it a try. Enjoy it on the rocks or with water.
Kafu's No.2 awamori. Black Pearl is a top-quality awamori, highly popular on the rocks.
A refined awamori likened to the beautiful color reminiscent of the Yanbaru Kuina in Okinawa.
A seasoned awamori that combines the strength and uniqueness of a dragon in its bottle name. Surprisingly popular in tasting comparisons.
Ninkaze is a cute and beautiful golden body wrapped in a bottle like a Tokkuri coconut, which is charming. It tastes like being enveloped in a gentle wind.
A classic brown from the famous Chrysanthemum Dew series. The familiar taste is nostalgic.
This is an exceptionally easy-to-drink awamori developed by Okinawa's Tora-san, who wanted women to enjoy it and may have been the trigger for many people to start drinking awamori.
The selection may vary depending on the availability, but we recommend awamori and aged liquor (kusu). Please inquire as we may have special items such as Mizusawa, Umisora, Kumesen, and Yaeyama.
Draft beer of Asahi Super Dry.
Small size of Asahi Super Dry draft beer.
Calpis, black tea, lemon, lime
Shikwasa, Guava, Mango
A cocktail made with tomato juice and beer.
Cola, Oolong tea, Black tea, Calpis, Orange juice
Shikwasa, Guava, Mango
Rich plum wine, Shikuwasa plum wine, Witch's plum wine (Yuzu flavor)
Hot or Cold
Hot or Cold

