Die Küche von Marga

La Cuina de la Marga offers Mediterranean-style seafood and rice dishes, with diners often highlighting the black rice, arroz del señoret, and lobster rice. Starters such as calamari, squid, and croquettes are prepared with care, and desserts like apple tart tatin leave a strong impression. The restaurant features a comfortable dining room with well-spaced tables and attentive, welcoming service.