Katsu Sikdang Beomgye Main Branch

The popular menu includes a loin katsu curry made with 48-hour aged pork cutlet and a mixed katsu platter that allows you to taste cheese, loin, tenderloin, and shrimp katsu. In particular, the cheese katsu, which is generously filled with mozzarella cheese, boasts a soft and savory flavor.

The interior has a cozy and clean atmosphere, making it a comfortable space for dining alone, with friends, family, or a partner. There are about 6 tables, making it a suitable size, and takeout and delivery services are also available.