Namaste By Delhi Darbar
Namaste by Delhi Darbar
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Modern Indian Dining with Cultural Flair
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Bite-size poppadoms.
Deep-fried potato and pea parcel with spicy chickpeas.
Chicken in a tomato masala wrapped in puri bread.
Half chicken on the bone, marinated in tandoori spices and served with tamarind sauce.
Crispy, tangy street bites filled with potato, chickpeas, chutney and yoghurt.
Oven-baked haddock in turmeric masala with spicy chickpeas.
Oven-baked with our blend of spices, herbs and chillies.
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo.
Crispy spiced vegetable fritters, golden and light.
Tender chicken bites in a seasoned batter.
Juicy mushrooms fried in spiced gram flour.
Scottish haggis in our signature batter.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
A medium-strength classic with onions, herbs, tomatoes and onions.
Packed with chilli and exotic spices.
Rich and tasty with garlic, onions, chilli and spices.
Chickpeas with green peppers in a rich tomato masala.
Black lentils and red kidney beans with exotic spices.
Potato, cauliflower, butter beans, onions, herbs and spices.
Paneer cheese in a mild and creamy tomato gravy.
Rich and spicy with tomatoes, onions and green peppers.
A medium-strength classic with onions, herbs and ghee.
A blend of spices, herbs, chillies and, of course, garlic.
A spicy sauce using pickle style spices, cooked with potatoes and onions.
Haddock with potatoes in a mild, creamy tomato masala sauce.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Generously seasoned and cooked to perfection on our grill.
Why choose? Our mixed platter satisfies every taste.
We've turned up the heat on your favourite crispy bites.
Loaded with cheese and your choice of Chasni, South Indian Garlic, or Korma sauce.
With a fiery masala and lemon dressing.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
Upgrade plain Naan bread to either Garlic Naan, Cheese Naan or Sweet Naan
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Paneer cheese in a mild and creamy tomato gravy.
Potato, cauliflower, butter beans, onions, herbs and spices.
Ginger sponge with toffee sauce and vanilla ice cream.
Iced sponge cake with sprinkles and custard.
Warm, sweet dumplings in rose syrup with mango kulfi.
Mars Bar in coconut batter with vanilla ice cream.
Warm chocolate brownie with coconut kulfi.
Ginger and date sponge with toffee sauce and vanilla ice cream.
Pistachio and white chocolate cheesecake with pistachio ice cream.
Iced sponge cake with sprinkles and custard.
Meringue, fresh mango, fennel seed, and mango sorbet.
Warm, sweet, dumplings in rose syrup with mango kulfi.
Creamy, coconutty, succulent, flavourful chicken.
Secret recipe, tender chicken, medium-strength curry.
Mild, creamy tomato gravy, paneer.
Golden, crunchy, chicken-filled perfection.
Crispy vegetable pakora, perfect for dipping.
Crispy golden coating, fresh, flaky fish.
Cookie ice cream, chocolate chips, chocolate sauce, and whipped cream.
Scoops of strawberry and vanilla ice cream, birthday cake, whipped cream and strawberry sauce.
Salted caramel and chocolate ice cream, chocolate chips, and whipped cream.
Chocolate ice cream, Nutella, whipped cream, and Kinder Bueno.
Vanilla ice cream, Biscoff, whipped cream, and Biscoff Crumb.
Bueno spread, vanilla ice cream, whipped cream.
Still or Sparkling
Apple & Blackcurrant
The sprout you actually want on your plate. Spiced, crispy, golden, with cranberry–tamarind chutney.
Christmas dinner, curry-fied. Slow-cooked turkey in Kashmiri gravy with cranberries, spuds & carrots - finished with garam masala and festive cheer.
Saffron infused vodka, Cointreau, lime, cranberry and mulled wine syrup served short with star anise garnish.
A warm slice of Christmas comfort, served with double cream ice cream.
Sweet Alphonso mango blended with probiotic-rich yoghurt and just a subtle hint of ginger, a nourishing pairing that's as comforting as it is refreshing.
Vodka, lychee, strawberry, lime juice, cranberry, pear syrup. (Also available as a mocktail)
Bourbon, Pc sherry, aromatic bitters.
Spicy tequila, mango syrup, lime juice.
Vodka, chocolate liqueur, pistachio liqueur, chocolate bitters, cream, foaming bitters, pistachio syrup.
White rum, coconut yoghurt, cardamom, pineapple.
Spiced rum, xante, cloudy apple juice, mint, soda, lime. (Also available as a mocktail)
Tequila, pistachio, grapefruit soda.
Bite-size poppadoms.
Deep-fried potato and pea parcel with spicy chickpeas.
Chicken in a tomato masala wrapped in puri bread.
Half chicken on the bone, marinated in tandoori spices and served with tamarind sauce.
Crispy, tangy street bites filled with potato, chickpeas, chutney and yoghurt.
Oven-baked haddock in turmeric masala with spicy chickpeas.
Oven-baked with our blend of spices, herbs and chillies.
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo.
Crispy spiced vegetable fritters, golden and light.
Tender chicken bites in a seasoned batter.
Juicy mushrooms fried in spiced gram flour.
Scottish haggis in our signature batter.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
A medium-strength classic with onions, herbs, tomatoes and onions.
Packed with chilli and exotic spices.
Rich and tasty with garlic, onions, chilli and spices.
Chickpeas with green peppers in a rich tomato masala.
Black lentils and red kidney beans with exotic spices.
Potato, cauliflower, butter beans, onions, herbs and spices.
Paneer cheese in a mild and creamy tomato gravy.
Rich and spicy with tomatoes, onions and green peppers.
A medium-strength classic with onions, herbs and ghee.
A blend of spices, herbs, chillies and, of course, garlic.
A spicy sauce using pickle style spices, cooked with potatoes and onions.
Haddock with potatoes in a mild, creamy tomato masala sauce.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Generously seasoned and cooked to perfection on our grill.
Why choose? Our mixed platter satisfies every taste.
We've turned up the heat on your favourite crispy bites.
Loaded with cheese and your choice of Chasni, South Indian Garlic, or Korma sauce.
With a fiery masala and lemon dressing.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
Upgrade plain Naan bread to either Garlic Naan, Cheese Naan or Sweet Naan
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Paneer cheese in a mild and creamy tomato gravy.
Potato, cauliflower, butter beans, onions, herbs and spices.
Ginger sponge with toffee sauce and vanilla ice cream.
Iced sponge cake with sprinkles and custard.
Warm, sweet dumplings in rose syrup with mango kulfi.
The sprout you actually want on your plate. Spiced, crispy, golden, with cranberry–tamarind chutney.
Christmas dinner, curry-fied. Slow-cooked turkey in Kashmiri gravy with cranberries, spuds & carrots - finished with garam masala and festive cheer.
Saffron infused vodka, Cointreau, lime, cranberry and mulled wine syrup served short with star anise garnish.
A warm slice of Christmas comfort, served with double cream ice cream.
Pakora with fresh salad and chutneys.
Baked tatties with butter and cheese, filled with one of our canteen favourites.
Soft naan base with cheese and chutney, baked warm and topped your way.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt and spices. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
A blend of spices, herbs, chillies and, of course, garlic.
Mars Bar in coconut batter with vanilla ice cream.
Warm chocolate brownie with coconut kulfi.
Ginger and date sponge with toffee sauce and vanilla ice cream.
Pistachio and white chocolate cheesecake with pistachio ice cream.
Iced sponge cake with sprinkles and custard.
Meringue, fresh mango, fennel seed, and mango sorbet.
Warm, sweet, dumplings in rose syrup with mango kulfi.
Creamy, coconutty, succulent, flavourful chicken.
Secret recipe, tender chicken, medium-strength curry.
Mild, creamy tomato gravy, paneer.
Golden, crunchy, chicken-filled perfection.
Crispy vegetable pakora, perfect for dipping.
Crispy golden coating, fresh, flaky fish.
Cookie ice cream, chocolate chips, chocolate sauce, and whipped cream.
Scoops of strawberry and vanilla ice cream, birthday cake, whipped cream and strawberry sauce.
Salted caramel and chocolate ice cream, chocolate chips, and whipped cream.
Chocolate ice cream, Nutella, whipped cream, and Kinder Bueno.
Vanilla ice cream, Biscoff, whipped cream, and Biscoff Crumb.
Bueno spread, vanilla ice cream, whipped cream.
Still or Sparkling
Apple Blackcurrant
Sweet Alphonso mango blended with probiotic-rich yoghurt and just a subtle hint of ginger, a nourishing pairing that's as comforting as it is refreshing.
Vodka, lychee, strawberry, lime juice, cranberry, pear syrup. (Also available as a mocktail)
Bourbon, Pc sherry, aromatic bitters.
Spicy tequila, mango syrup, lime juice.
Vodka, chocolate liqueur, pistachio liqueur, chocolate bitters, cream, foaming bitters, pistachio syrup.
White rum, coconut yoghurt, cardamom, pineapple.
Spiced rum, xante, cloudy apple juice, mint, soda, lime. (Also available as a mocktail)
Tequila, pistachio, grapefruit soda.
Bite-size poppadoms.
Deep-fried potato and pea parcel with spicy chickpeas.
Chicken in a tomato masala wrapped in puri bread.
Half chicken on the bone, marinated in tandoori spices and served with tamarind sauce.
Crispy, tangy street bites filled with potato, chickpeas, chutney and yoghurt.
Oven-baked haddock in turmeric masala with spicy chickpeas.
Oven-baked with our blend of spices, herbs and chillies.
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo.
Crispy spiced vegetable fritters, golden and light.
Tender chicken bites in a seasoned batter.
Juicy mushrooms fried in spiced gram flour.
Scottish haggis in our signature batter.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
A medium-strength classic with onions, herbs, tomatoes and onions.
Packed with chilli and exotic spices.
Rich and tasty with garlic, onions, chilli and spices.
Chickpeas with green peppers in a rich tomato masala.
Black lentils and red kidney beans with exotic spices.
Potato, cauliflower, butter beans, onions, herbs and spices.
Paneer cheese in a mild and creamy tomato gravy.
Rich and spicy with tomatoes, onions and green peppers.
A medium-strength classic with onions, herbs and ghee.
A blend of spices, herbs, chillies and, of course, garlic.
A spicy sauce using pickle style spices, cooked with potatoes and onions.
Haddock with potatoes in a mild, creamy tomato masala sauce.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Generously seasoned and cooked to perfection on our grill.
Why choose? Our mixed platter satisfies every taste.
We've turned up the heat on your favourite crispy bites.
Loaded with cheese and your choice of Chasni, South Indian Garlic, or Korma sauce.
With a fiery masala and lemon dressing.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
Upgrade plain Naan bread to either Garlic Naan, Cheese Naan or Sweet Naan
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Paneer cheese in a mild and creamy tomato gravy.
Potato, cauliflower, butter beans, onions, herbs and spices.
Ginger sponge with toffee sauce and vanilla ice cream.
Iced sponge cake with sprinkles and custard.
Warm, sweet dumplings in rose syrup with mango kulfi.
The sprout you actually want on your plate. Spiced, crispy, golden, with cranberry–tamarind chutney.
Christmas dinner, curry-fied. Slow-cooked turkey in Kashmiri gravy with cranberries, spuds & carrots - finished with garam masala and festive cheer.
Saffron infused vodka, Cointreau, lime, cranberry and mulled wine syrup served short with star anise garnish.
A warm slice of Christmas comfort, served with double cream ice cream.
Pakora with fresh salad and chutneys.
Baked tatties with butter and cheese, filled with one of our canteen favourites.
Soft naan base with cheese and chutney, baked warm and topped your way.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt and spices. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
A blend of spices, herbs, chillies and, of course, garlic.
Mars Bar in coconut batter with vanilla ice cream.
Warm chocolate brownie with coconut kulfi.
Ginger and date sponge with toffee sauce and vanilla ice cream.
Pistachio and white chocolate cheesecake with pistachio ice cream.
Iced sponge cake with sprinkles and custard.
Meringue, fresh mango, fennel seed, and mango sorbet.
Warm, sweet, dumplings in rose syrup with mango kulfi.
Creamy, coconutty, succulent, flavourful chicken.
Secret recipe, tender chicken, medium-strength curry.
Mild, creamy tomato gravy, paneer.
Golden, crunchy, chicken-filled perfection.
Crispy vegetable pakora, perfect for dipping.
Crispy golden coating, fresh, flaky fish.
Cookie ice cream, chocolate chips, chocolate sauce, and whipped cream.
Scoops of strawberry and vanilla ice cream, birthday cake, whipped cream and strawberry sauce.
Salted caramel and chocolate ice cream, chocolate chips, and whipped cream.
Chocolate ice cream, Nutella, whipped cream, and Kinder Bueno.
Vanilla ice cream, Biscoff, whipped cream, and Biscoff Crumb.
Bueno spread, vanilla ice cream, whipped cream.
Still or Sparkling
Apple & Blackcurrant
Sweet Alphonso mango blended with probiotic-rich yoghurt and just a subtle hint of ginger, a nourishing pairing that's as comforting as it is refreshing.
Vodka, lychee, strawberry, lime juice, cranberry, pear syrup. (Also available as a mocktail)
Bourbon, Pc sherry, aromatic bitters.
Spicy tequila, mango syrup, lime juice.
Vodka, chocolate liqueur, pistachio liqueur, chocolate bitters, cream, foaming bitters, pistachio syrup.
White rum, coconut yoghurt, cardamom, pineapple.
Spiced rum, xante, cloudy apple juice, mint, soda, lime. (Also available as a mocktail)
Tequila, pistachio, grapefruit soda.
Bite-size poppadoms.
Deep-fried potato and pea parcel with spicy chickpeas.
Chicken in a tomato masala wrapped in puri bread.
Half chicken on the bone, marinated in tandoori spices and served with tamarind sauce.
Crispy, tangy street bites filled with potato, chickpeas, chutney and yoghurt.
Oven-baked haddock in turmeric masala with spicy chickpeas.
Oven-baked with our blend of spices, herbs and chillies.
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo.
Crispy spiced vegetable fritters, golden and light.
Tender chicken bites in a seasoned batter.
Juicy mushrooms fried in spiced gram flour.
Scottish haggis in our signature batter.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
A medium-strength classic with onions, herbs, tomatoes and onions.
Packed with chilli and exotic spices.
Rich and tasty with garlic, onions, chilli and spices.
Chickpeas with green peppers in a rich tomato masala.
Black lentils and red kidney beans with exotic spices.
Potato, cauliflower, butter beans, onions, herbs and spices.
Paneer cheese in a mild and creamy tomato gravy.
Rich and spicy with tomatoes, onions and green peppers.
A medium-strength classic with onions, herbs and ghee.
A blend of spices, herbs, chillies and, of course, garlic.
A spicy sauce using pickle style spices, cooked with potatoes and onions.
Haddock with potatoes in a mild, creamy tomato masala sauce.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli.
Generously seasoned and cooked to perfection on our grill.
Why choose? Our mixed platter satisfies every taste.
We've turned up the heat on your favourite crispy bites.
Loaded with cheese and your choice of Chasni, South Indian Garlic, or Korma sauce.
With a fiery masala and lemon dressing.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt, ginger, turmeric, garlic and green chilli. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Paneer cheese in a mild and creamy tomato gravy.
Potato, cauliflower, butter beans, onions, herbs and spices.
Ginger sponge with toffee sauce and vanilla ice cream.
Iced sponge cake with sprinkles and custard.
Warm, sweet dumplings in rose syrup with mango kulfi.
The sprout you actually want on your plate. Spiced, crispy, golden, with cranberry–tamarind chutney.
Christmas dinner, curry-fied. Slow-cooked turkey in Kashmiri gravy with cranberries, spuds & carrots - finished with garam masala and festive cheer.
Saffron infused vodka, Cointreau, lime, cranberry and mulled wine syrup served short with star anise garnish.
A warm slice of Christmas comfort, served with double cream ice cream.
Pakora with fresh salad and chutneys.
Baked tatties with butter and cheese, filled with one of our canteen favourites.
Soft naan base with cheese and chutney, baked warm and topped your way.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt and spices. Served with a rich home style masala sauce.
A medium-strength classic with onions, herbs, tomatoes and ghee.
A medium-strength classic with onions, herbs, tomatoes and spices.
Chickpeas with green peppers in a rich tomato masala.
Potato, cauliflower, butter beans, onions, herbs and spices.
A blend of spices, herbs, chillies and, of course, garlic.
Creamy, coconutty, succulent, flavourful chicken.
Secret recipe, tender chicken, medium-strength curry.
Mild, creamy tomato gravy, paneer.
Golden, crunchy, chicken-filled perfection.
Crispy vegetable pakora, perfect for dipping.
Crispy golden coating, fresh, flaky fish.
Cookie ice cream, chocolate chips, chocolate sauce, and whipped cream.
Scoops of strawberry and vanilla ice cream, birthday cake, whipped cream and strawberry sauce.
Salted caramel and chocolate ice cream, chocolate chips, and whipped cream.
Chocolate ice cream, Nutella, whipped cream, and Kinder Bueno.
Vanilla ice cream, Biscoff, whipped cream, and Biscoff Crumb.
Bueno spread, vanilla ice cream, whipped cream.
Still or Sparkling
Apple & Blackcurrant
Sweet Alphonso mango blended with probiotic-rich yoghurt and just a subtle hint of ginger, a nourishing pairing that's as comforting as it is refreshing.
Vodka, lychee, strawberry, lime juice, cranberry, pear syrup. (Also available as a mocktail)
Bourbon, Pc sherry, aromatic bitters.
Spicy tequila, mango syrup, lime juice.
Vodka, chocolate liqueur, pistachio liqueur, chocolate bitters, cream, foaming bitters, pistachio syrup.
White rum, coconut yoghurt, cardamom, pineapple.
Spiced rum, xante, cloudy apple juice, mint, soda, lime. (Also available as a mocktail)
Tequila, pistachio, grapefruit soda.
Crispy. Spiced. Straight out the fryer.
Simple. Done right.
Spicy. Sticky. No cutlery needed.
Hot. Crisp. No messing about.
You already know.
Hot samosa. Spicy channa. Done right.
Spicy pakora. Proper heat. Chilli mayo.
Classic. Medium heat. Done right.
Rich. Creamy. Mild.
Sweet. Tangy. Glasgow favourite.
Smoky. Spiced. Straight off the grill. Masala sauce on the side.
Rich. Buttery. Proper comfort.
Classic. Medium heat. Richer.
Proper masala. Chickpeas. Paneer. Done right.
Potato. Cauliflower. Beans. All flavour.
Garlic. Chilli. Proper heat. Not for the shy.
Warm sponge. Toffee sauce. Ice cream. Proper comfort.
Warm. Sweet. Rose syrup. With mango kulfi.
Iced sponge. Sprinkles. Custard. Just like school. But better.
Paratha with Channa Paneer (V, D). Flaky paratha. Slow-cooked channa paneer. Butter. Greek yogurt raita. Carrot pickle. Done right.
Big flavour. Fresh sides. Proper lunch. Biryani with all the trimmings.
Pakora. Fresh Salad Chutneys. Wrapped in warm naan. Just how mum did it.
Crispy spiced vegetable fritters, golden and light
Tender chicken bites in a seasoned batter
Oven-baked with our blend of spices, herbs and chillies
Juicy mushrooms fried in spiced gram flour
Scottish haggis in our signature batter
Deep-fried potato and pea parcel with spicy chickpeas
Crispy pakoras tossed in bold, spicy masala sauce, served with chilli mayo
A medium-strength classic with onions, herbs, tomatoes and spices.
Rich, creamy and coconutty, oozing with exotic flavour.
A creamy sauce balanced with heritage tomatoes and onions.
Marinated in yoghurt and spices. Served with a rich home style masala sauce.
A blend of spices, herbs, chillies, and, of course, garlic.
A medium-strength classic with onions, herbs, tomatoes and spices.
A medium-strength classic with onions, herbs, tomatoes and spices.
Paneer cheese in a mild and creamy tomato gravy.
Potato, cauliflower, butter beans, onions, herbs and spices.
Upgrade plain Naan bread to either Garlic Naan, Cheese Naan, or Sweet Naan.
Warm date sponge with toffee sauce and vanilla ice cream
Iced sponge cake with sprinkles and custard.
Warm, sweet dumplings in rose syrup with mango kulfi.
Creamy, coconutty, succulent, flavourful chicken.
Secret recipe, tender chicken, medium-strength curry.
Mild, creamy tomato gravy, paneer.
Golden, crunchy, chicken-filled perfection.
Crispy vegetable pakora, perfect for dipping.
Crispy golden coating, fresh, flaky fish.
Cookie ice cream, chocolate chips, chocolate sauce, and whipped cream.
Scoops of strawberry and vanilla ice cream, birthday cake, whipped cream and strawberry sauce.
Salted caramel and chocolate ice cream, chocolate chips, and whipped cream.
Chocolate Ice Cream, Nutella, whipped cream, and Kinder Bueno.
Vanilla ice cream, Biscoff, whipped cream, and Biscoff Crumb.
Bueno spread, vanilla ice cream, whipped cream, and Happy Hippo.
Mars Bar in coconut batter with vanilla ice cream.
Vanilla cheesecake with mango coulis and mango ice cream.
Warm date sponge with toffee sauce and vanilla ice cream.
With coconut ice cream and toasted coconut.
Iced sponge cake with sprinkles and custard.
Warm, sweet, dumplings in rose syrup with mango kulfi.