Azabu Miami Beach

Sea salt

Seaweed, mushrooms, scallions

Bonito flakes, ponzu

Daikon radish, shiso, yuzukosho ponzu

Sashimi tasting of three types

Bonito aioli, fresno, shallots, shiso, bonito seasoning

Fatty tuna, shallots, truffle ponzu, lotus chips, caviar

Cucumbers, carrots, sesame dressing

Fresh greens, crunchy vegetable chips, tomatoes, pink grapefruit, kombu dashi dressing

Miso meyer lemon vinaigrette, crispy rice pearls, pickled shallots

Baby gem lettuce, wasabi parmesan dressing, anchovy furikake, parmesan cheese

Crispy rice, scallion, seaweed, spicy mayo

Marinated organic chicken thigh, bonito aioli, lime, shichimi pepper

Scallion, sweet potato, truffle ponzu

Slipper lobster, bubu arare, spicy mayo

Ground wagyu beef, scallions, garlic, mushrooms, carrots

Sweet miso glaze

Royal trumpet, maitake, red miso, yuzu juice

Bonito flakes, chili strings, soy sauce

Curry salt, shiso aioli

Wasabi aioli, lemon

Sea salt, ponzu

6oz Prime filet, yakiniku sauce, scallions

Prime filet mignon, scallion, sesame, Japanese BBQ marinade

Bonito BBQ sauce, bubu arare, red fresno, lime

Chicken thigh, charred sweet soy

Wasabi chimichurri

Salt, ponzu

Umami brown butter sauce

Yuzu kosho butter, shiso

Kabocha puree, broccolini, toasted panko, micro shiso

Sweet onions, plum teriyaki butter braised eringi mushrooms

Caramelized shallot soy butter, pickled scallions, grilled mushrooms

Ponzu, grated daikon radish

Crispy onion, Japanese sweet potato, broccolini, carrots

Lettuce, egg, red bell pepper, crab miso, bub arare, sweet soy sauce

A5 wagyu beef, pickled shallots, sea salt

Sukiyaki simmered beef, udon noodles, fried tofu, broccolini, shiitake mushrooms, carrots, lettuce, scallions

Mint miso, cauliflower puree, crispy kale

Soy sheet, sesame seeds, creamy yuzu mayo

Avocado, sesame seeds, red onions, yuzu mayo

Avocado, cucumber, tobiko, yuzu mayo

Spicy mayo, sesame seeds, serrano

Asparagus, sesame seeds, eel sauce

Cucumber, avocado, pickled burdock roots, furikake, pickled daikon

Asparagus, yuzu mayo, wasabi furikake

Slipper lobster, curry aioli, avocado, cucumber, asparagus

Brown butter panko, tobanjan ponzu, truffle oil asparagus

Shiso, yuzu mayo, bonito seasoning

Scallop, truffle, yuzu kosho, tempura flakes

Fatty tuna, pickle daikon, soy, kizami wasabi

Shiso, crispy onions

Otoro, Japanese uni, caviar

Lean bluefin

Fatty bluefin, scallions

Salmon

Tuna

Medium-fatty tuna

Fatty tuna

Torched fatty tuna

Soy marinated lean bluefin

Torched A5 wagyu beef, osetra caviar

Torched salmon

Salmon roe

Fresh water eel

Amberjack

Flounder

Golden eye snapper

Scallop

Domestic sea urchin

Japanese sea urchin

Tuna, salmon, amberjack, one seasonal

Akami, zuke, chu-toro, o-toro, torotaku

Akami, chu-toro, salmon, ikura, unagi, seasonal white fish

Akami, chu-toro, o-toro, salmon, scallop, ikura, unagi, local uni, two seasonal white fish

Sea salt

Seaweed, mushrooms, scallions

Bonito flakes, ponzu

Daikon radish, shiso, yuzukosho ponzu

Sashimi tasting of three types

Bonito aioli, fresno, shallots, shiso, bonito seasoning

Fatty tuna, shallots, truffle ponzu, lotus chips, caviar

Cucumbers, carrots, sesame dressing

Fresh greens, crunchy vegetable chips, tomatoes, pink grapefruit, kombu dashi dressing

Miso meyer lemon vinaigrette, crispy rice pearls, pickled shallots

Baby gem lettuce, wasabi parmesan dressing, anchovy furikake, parmesan cheese

Crispy rice, scallion, seaweed, spicy mayo

Marinated organic chicken thigh, bonito aioli, lime, shichimi pepper

Scallion, sweet potato, truffle ponzu

Slipper lobster, bubu arare, spicy mayo

Ground wagyu beef, scallions, garlic, mushrooms, carrots

Sweet miso glaze

Royal trumpet, maitake, red miso, yuzu juice

Bonito flakes, chili strings, soy sauce

Curry salt, shiso aioli

Wasabi aioli, lemon

Sea salt, ponzu

6oz Prime filet, yakiniku sauce, scallions

Prime filet mignon, scallion, sesame, Japanese BBQ marinade

Bonito BBQ sauce, bubu arare, red fresno, lime

Chicken thigh, charred sweet soy

Wasabi chimichurri

Salt, ponzu

Umami brown butter sauce

Yuzu kosho butter, shiso

Kabocha puree, broccolini, toasted panko, micro shiso

Sweet onions, plum teriyaki butter braised eringi mushrooms

Caramelized shallot soy butter, pickled scallions, grilled mushrooms

Ponzu, grated daikon radish

Crispy onion, Japanese sweet potato, broccolini, carrots

Lettuce, egg, red bell pepper, crab miso, bub arare, sweet soy sauce

A5 wagyu beef, pickled shallots, sea salt

Sukiyaki simmered beef, udon noodles, fried tofu, broccolini, shiitake mushrooms, carrots, lettuce, scallions

Mint miso, cauliflower puree, crispy kale

Soy sheet, sesame seeds, creamy yuzu mayo

Avocado, sesame seeds, red onions, yuzu mayo

Avocado, cucumber, tobiko, yuzu mayo

Spicy mayo, sesame seeds, serrano

Asparagus, sesame seeds, eel sauce

Cucumber, avocado, pickled burdock roots, furikake, pickled daikon

Asparagus, yuzu mayo, wasabi furikake

Slipper lobster, curry aioli, avocado, cucumber, asparagus

Brown butter panko, tobanjan ponzu, truffle oil asparagus

Shiso, yuzu mayo, bonito seasoning

Scallop, truffle, yuzu kosho, tempura flakes

Fatty tuna, pickle daikon, soy, kizami wasabi

Shiso, crispy onions

Otoro, Japanese uni, caviar

Lean bluefin

Fatty bluefin, scallions

Salmon

Tuna

Medium-fatty tuna

Fatty tuna

Torched fatty tuna

Soy marinated lean bluefin

Torched A5 wagyu beef, osetra caviar

Torched salmon

Salmon roe

Fresh water eel

Amberjack

Flounder

Golden eye snapper

Scallop

Domestic sea urchin

Japanese sea urchin

Tuna, salmon, amberjack, one seasonal

Akami, zuke, chu-toro, o-toro, torotaku

Akami, chu-toro, salmon, ikura, unagi, seasonal white fish

Akami, chu-toro, o-toro, salmon, scallop, ikura, unagi, local uni, two seasonal white fish

Spicy umeshu, prosecco, string chili

Yuzu kosho infused tequila, calamansi, agave, ginger beer

Sake, chamomile syrup, lemon, prosecco

Azabu blend whiskey, sesame orgeat, bitters

Sake, vodka, rosemary sherry, strawberry, lime, yuzu, agave

Blueberry, rosemary, sugar, sparkling

Yuzu, mint, sugar, soda

Lapsung Souchong Tea, condensed milk, lime, matcha

Freezer chilled Toki, soda, lemon

Barley shochu, fresh lemon, soda

Rice. Japan, Niigata. Mushroom and earthy, bone dry

Sake. Japan, Kochi. Dry and robust

Rice. Japan, Kumamoto. Soft and round, orange blossom notes

N/V - Rice. Ishikawa Prefecture. Powerful, layered, hints of winter spice and brown butter

N/A - Rice. Akita. Well balanced, lactic notes, great acidity

Rice. Japan, Kyoto. Soft and silky with white pepper finish

Rice. Hiroshima. Silky, fruity, medium dry finish

Rice. Hiroshima. Crisp, lively with very soft notes of olive, honey and umami

Rice. Japan, Nigata. Medium body, crisp, dry

Rice. Japan, Kansai, Hyogo. Tropical fruits, soft, velvety smooth finish

Rice. Japan, Niigata. Fruity, complex, balanced

Rice. Tochigi. Rich, dry, very light orange, apple and rice notes

N/V - Rice. Japan, Ishikawa. Very delicate, light, mint and pear notes, light and dry

N/V - Rice. Gunma. Wild strawberry, yeasty, plumb notes

Rice. Japan, Yamaguchi. Round, soft, bright

Rice. Japan, Yamaguchi. Rich, semi sweet, banana and subtle citrus notes

aromatic wine with floral and citrus notes that are combined with hints of fresh grass, passion fruit and creaminess mouthfeel

Sea salt

Seaweed, mushrooms, scallions

Bonito flakes, ponzu

Daikon radish, shiso, yuzukosho ponzu

Sashimi tasting of three types

Bonito aioli, fresno, shallots, shiso, bonito seasoning

Fatty tuna, shallots, truffle ponzu, lotus chips, caviar

Cucumbers, carrots, sesame dressing

Fresh greens, crunchy vegetable chips, tomatoes, pink grapefruit, kombu dashi dressing

Miso meyer lemon vinaigrette, crispy rice pearls, pickled shallots

Baby gem lettuce, wasabi parmesan dressing, anchovy furikake, parmesan cheese

Crispy rice, scallion, seaweed, spicy mayo

Marinated organic chicken thigh, bonito aioli, lime, shichimi pepper

Scallion, sweet potato, truffle ponzu

Slipper lobster, bubu arare, spicy mayo

Ground wagyu beef, scallions, garlic, mushrooms, carrots

Sweet miso glaze

Royal trumpet, maitake, red miso, yuzu juice

Bonito flakes, chili strings, soy sauce

Curry salt, shiso aioli

Wasabi aioli, lemon

Sea salt, ponzu

6oz Prime filet, yakiniku sauce, scallions

Prime filet mignon, scallion, sesame, Japanese BBQ marinade

Bonito BBQ sauce, bubu arare, red fresno, lime

Chicken thigh, charred sweet soy

Wasabi chimichurri

Salt, ponzu

Umami brown butter sauce

Yuzu kosho butter, shiso

Kabocha puree, broccolini, toasted panko, micro shiso

Sweet onions, plum teriyaki butter braised eringi mushrooms

Caramelized shallot soy butter, pickled scallions, grilled mushrooms

Ponzu, grated daikon radish

Crispy onion, Japanese sweet potato, broccolini, carrots

Lettuce, egg, red bell pepper, crab miso, bub arare, sweet soy sauce

A5 wagyu beef, pickled shallots, sea salt

Sukiyaki simmered beef, udon noodles, fried tofu, broccolini, shiitake mushrooms, carrots, lettuce, scallions

Mint miso, cauliflower puree, crispy kale

Soy sheet, sesame seeds, creamy yuzu mayo

Avocado, sesame seeds, red onions, yuzu mayo

Avocado, cucumber, tobiko, yuzu mayo

Spicy mayo, sesame seeds, serrano

Asparagus, sesame seeds, eel sauce

Cucumber, avocado, pickled burdock roots, furikake, pickled daikon

Asparagus, yuzu mayo, wasabi furikake

Slipper lobster, curry aioli, avocado, cucumber, asparagus

Brown butter panko, tobanjan ponzu, truffle oil asparagus

Shiso, yuzu mayo, bonito seasoning

Scallop, truffle, yuzu kosho, tempura flakes

Fatty tuna, pickle daikon, soy, kizami wasabi

Shiso, crispy onions

Otoro, Japanese uni, caviar

Lean bluefin

Fatty bluefin, scallions

Salmon

Tuna

Medium-fatty tuna

Fatty tuna

Torched fatty tuna

Soy marinated lean bluefin

Torched A5 wagyu beef, osetra caviar

Torched salmon

Salmon roe

Fresh water eel

Amberjack

Flounder

Golden eye snapper

Scallop

Domestic sea urchin

Japanese sea urchin

Tuna, salmon, amberjack, one seasonal

Akami, zuke, chu-toro, o-toro, torotaku

Akami, chu-toro, salmon, ikura, unagi, seasonal white fish

Akami, chu-toro, o-toro, salmon, scallop, ikura, unagi, local uni, two seasonal white fish

Spicy umeshu, prosecco, string chili

Yuzu kosho infused tequila, calamansi, agave, ginger beer

Sake, chamomile syrup, lemon, prosecco

Azabu blend whiskey, sesame orgeat, bitters

Sake, vodka, rosemary sherry, strawberry, lime, yuzu, agave

Blueberry, rosemary, sugar, sparkling

Yuzu, mint, sugar, soda

Lapsung Souchong Tea, condensed milk, lime, matcha

Freezer chilled Toki, soda, lemon

Barley shochu, fresh lemon, soda

Rice. Japan, Niigata. Mushroom and earthy, bone dry

Sake. Japan, Kochi. Dry and robust

Rice. Japan, Kumamoto. Soft and round, orange blossom notes

N/V - Rice. Ishikawa Prefecture. Powerful, layered, hints of winter spice and brown butter

N/A - Rice. Akita. Well balanced, lactic notes, great acidity

Rice. Japan, Kyoto. Soft and silky with white pepper finish

Rice. Hiroshima. Silky, fruity, medium dry finish

Rice. Hiroshima. Crisp, lively with very soft notes of olive, honey and umami

Rice. Japan, Nigata. Medium body, crisp, dry

Rice. Japan, Kansai, Hyogo. Tropical fruits, soft, velvety smooth finish

Rice. Japan, Niigata. Fruity, complex, balanced

Rice. Tochigi. Rich, dry, very light orange, apple and rice notes

N/V - Rice. Japan, Ishikawa. Very delicate, light, mint and pear notes, light and dry

N/V - Rice. Gunma. Wild strawberry, yeasty, plumb notes

Rice. Japan, Yamaguchi. Round, soft, bright

Rice. Japan, Yamaguchi. Rich, semi sweet, banana and subtle citrus notes

aromatic wine with floral and citrus notes that are combined with hints of fresh grass, passion fruit and creaminess mouthfeel

Citrus Soy, Red Miso, Shiso

Spicy Mayo, Sesame Seeds, Jalapeño

Chinese Cabbage, Chicken, Carrots, Chives, Cucumbers, Fried Onions, Wonton Skins, Ginger, Oyster Sauce, Egg, Tamari Soy Sauce, Vinegar, Olive Oil

Crispy Gyoza Shells, Signature Toragashi Sauce, Roasted Shallot Soy, Rice Vinegar, Sesame Oil, Gochugan

Shiitake Mushroom, Shrimp Tempura, Yuzu Salt

Plum Teriyaki Butter, Braised Eringi Mushrooms, Sweet Onions

Tofu, Rice, Broccolini, Carrots, Crispy Sweet Potato

Ponzu, Blend of Seven Peppers

Matcha Ice Cream, Matcha Jelly, Sugar Jelly, Shiratama Mochi, Sweet Red Beans, Strawberries

Seasonal Flavors - Vegan Options Available

Strawberry - Raspberry Compote, Orange Zest, Vanilla Ice Cream

Three seasonal sake selections

Three Japanese whisky selections

Chardonnay

Prosecco

Three seasonal sake selections

Three Japanese whisky selections

Chardonnay

Chinese Cabbage, Chicken, Carrots, Chives, Cucumbers, Fried Onions, Wonton Skins, Ginger, Oyster Sauce, Egg, Tamari Soy Sauce, Vinegar, Olive Oil

Citrus Soy, Red Miso, Shiso

Salmon, White Miso, Butter, Dried Shiitake Mushrooms, Red Bell Pepper, Chive

8 Piece Sashimi, 4 Piece Nigiri | Tuna, Salmon, Hamachi, Chu Toro

Pork Shoulder, Panko, Cabbage, Tonkatsu Sauce

Matcha Ice Cream, Matcha Jelly, Sugar Jelly, Shiratama Mochi, Sweet Red Beans, Strawberries

(choice of two) Seasonal Flavors - Vegan Options Available

Strawberry-Raspberry Compote, Orange Zest, Vanilla Ice Cream