Yeouae Gimbap Tongyeong Branch
여우애김밥 통영점
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Auswertung
Rezensionen
Speisekarte
19,800 won
7,500 won
7,500 KRW
9,000 KRW
A big size signature menu that adds a thick pork cutlet to the popular menu Jjolmyeon
Pork cutlet in chilled buckwheat broth
Basic gimbap with fresh egg, crunchy cucumber, chewy burdock, tender carrot, and sweet pickled radish
Gimbap with crispy shrimp tempura, crunchy cabbage, spicy green chili, and two shrimp tempura wrapped in a yellow egg omelette
Original gimbap with a taste of simplicity
Kimbap with crunchy dried anchovies and whole green chili peppers
Chewy Jinmichae with fantastic sweet and salty flavors
Twice the rich cheese flavor of cream cheese and cheddar cheese
Skewered fish cakes (3 pieces) fried as is and coated with chili sauce, creating a spicy and chewy delicious menu
A representative winter menu that serves fish cake skewers (3 pieces) with broth
Chewy rice cakes in sweet and spicy sauce..game over
2 pieces of fried seaweed rolls, 2 pieces of fried dumplings, 1 piece of fried shrimp, 1 piece of chicken tender, 1 piece of vegetable fritter
A delicious menu where fried kimbap is fried to be more crispy and coated with chili sauce along with tteokbokki and vegetables
Fluffy egg on top~ You know it's the basic
Udon with a light katsuobushi broth and fried tofu
Refreshing sauce with crunchy vegetables for a stimulating taste
A hearty udon topped with plump fish cake skewers and vegetable tempura, allowing you to enjoy a satisfying meal
The umami taste of soy sauce in thick udon noodles Half a bowl of rice is provided
A delightful pork cutlet that fills your mouth with joy
A cheese bomb explodes with each bite~
A rich and spicy Japanese curry with a thick pork cutlet
A rich and spicy Japanese curry with plump shrimp tempura
A rich and spicy Japanese curry with crispy chicken
Colorful vegetables topped with savory stir-fried pork
Perfect combination of savory butter and jangjorim
Kimchi fried rice with melted mozzarella cheese
A rice bowl topped with marinated pork that has been aged for a day
