Restaurant KUU

The pork cutlet is crispy, and the egg is creamy. This is a new sensation Katsudon that allows you to enjoy both texture and flavor without being fully covered.

The rich flavor of the harami is luxuriously made into a katsu. The juiciness of the beef, the crispy coating, and the aroma of the special sauce come together in a blissful harmony.

Carefully cooked exquisite roast beef, lavishly placed on top of rice. This is a blissful bowl where the moist and melting flavor of the beef overlaps with the rich aroma of the special sauce.

Fluffy eggs and flavorful chicken are made with Shinshu's golden gamecock and duck. This proud bowl, sealed in golden color, combines the aroma of dashi and the smoothness of eggs, creating a comforting parent-child rice bowl that warms the heart.

Juicy Taro Pork tonkatsu wrapped in a crispy coating, served hot. This proud set meal features a special sauce that enhances the flavor of the meat.

Ginger pork with a hint of aromatic spices that enhance the flavor. A dish that is enjoyable with its gentle sweet and spicy sauce that clings to the rice.

Crispy, freshly fried Taro pork cutlet topped generously with aromatic secret sauce. A luxurious and robust bowl that perfectly harmonizes the rich umami that spreads in your mouth with a refined sweetness in the aftertaste.

Lightly coated with a salt sauce that enhances the flavor of Taro Pork, it is grilled to a fragrant finish. This is a high-quality salt sauce pork bowl with a simple yet profound taste.

Tenderly grilled Taro pork offal, generously coated with a special sweet and spicy sauce. The rich flavor and aroma that spreads with each bite make this dish irresistible, and it pairs perfectly with white rice.

A proud dish featuring tender stewed Taro pork offal, infused with the richness of miso and the umami of dashi. This classic motsu nikomi set meal pairs perfectly with hot rice and satisfies the heart.

A special curry with a nostalgic spice aroma, featuring crispy Taro pork cutlet. One bite will bring a smile, it's the beloved Wampaku Katsu Curry that everyone loves.

Thick pork and vegetables stir-fried over high heat in a Chinese wok, finished with a special sweet bean sauce for a fragrant taste. This is a rich twice-cooked pork set meal that allows you to enjoy the authentic flavor.

Thick Taro pork grilled to perfection, generously coated with Ueda's specialty 'Delicious Sauce'. The aroma of garlic and the rich flavor of the sweet and spicy sauce match exquisitely, making it a local pride dish.

Zaru soba is a dish that allows you to simply enjoy the original aroma and texture of freshly made soba. The noodles, chilled in cold water, mix well with the dipping sauce, and the flavor of the soba spreads thoroughly with each bite.

A bowl that allows you to enjoy flavorful meat dipped in a special broth, paired with aromatic soba. It's simple yet has a deep richness that keeps your chopsticks moving until the last bite. You can also add spicy dipping meat soba or double meat options!

The most popular at Jojoken! The rich flavor of collagen-filled back fat and the depth of the soup, along with the crunchy cabbage, are a perfect match with the rich soup.

Rich pork bone garlic soy sauce with plenty of back fat! A unique and punchy flavor that becomes addictive! The thick noodles are satisfying and have great volume. The melting chashu and crunchy cabbage pair perfectly with the rich soup!

Using a rich pork bone soup with our original 'Umakara no Moto'. It's spicy!! But you can enjoy the deliciousness in a single bowl♪ Please savor the perfect balance of spiciness and umami by mixing the chewy thick noodles with the soup. Additionally, we recommend ordering rice! Adding rice to the soup for a finishing touch is also recommended♪

Chicken marinated in a special sauce and fried to a fragrant crisp. The coating is crunchy, while the inside is moist. This is a karaage set meal that brings out the deliciousness of the ingredients.

A special curry with a nostalgic spice aroma. One bite will bring a smile, it's a curry loved by everyone.

Tender fried chicken thigh is elegantly finished with a mild sweet vinegar and homemade tartar sauce. It has a rich yet refreshing aftertaste, offering a luxurious flavor.

Crispy fried chicken served with plenty of grated daikon radish and ponzu sauce. The juicy flavor and refreshing aftertaste harmonize perfectly, making it a popular set meal.

Crispy on the outside and fluffy and juicy on the inside, the chicken is served with a fragrant special sauce. This is a refined Yurine Chicken Set Meal with a sophisticated balance of acidity and umami.

Carefully prepared with plump shrimp in a fragrant chili sauce. The balance of spiciness and sweetness is exquisite, making it a high-quality shrimp chili set meal.

This is a Mapo Tofu set meal with a fragrant special Mapo sauce that clings to the tofu, elegantly finishing the classic flavor.

Generously uses large cuts of Taro Pork Char Siu. This fried rice is full of flavor, with the fragrant stir-fried rice and the delicious char siu combining for a satisfying dish.

Noodles grilled to a fragrant finish, generously coated with a thick sauce and plenty of vegetables and seafood. This is a classic and popular ankake yakisoba with a perfect blend of flavor and aroma.

A Chinese-style dish topped with a generous amount of vegetables, seafood, and pork in a savory sauce, served over hot rice. This is a classic and popular Chuka Don that spreads flavor and aroma.

Crisp-fried Taro Pork Katsu, finished with fluffy eggs and a refined dashi. This Katsu Nabe has a calm flavor that seeps with umami.

Crispy on the outside and fluffy and juicy on the inside, the fried chicken is served with a fragrant special sauce. This is a refined Yurinchi with a sophisticated balance of acidity and umami.

You can replace a meal with it healthily. It's great for sharing with a large group. Please mix it well before enjoying.

Inspired by Kyu-chan!

Carefully fried tofu topped with a rich and aromatic dashi, elegantly presented. It has a smooth texture and offers a deep umami flavor, making it a remarkable dish.

Everyone loves Ebi Mayo. It is a dish that can be enjoyed as a snack with drinks, and even small children can eat it.

Juicy Taro pork chashu topped with plenty of green onions, finished with a special sauce. A classic favorite, the savory aroma and flavor blend perfectly in this Negi Chashu.