Tun Tavern Restaurant & Brewery
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Lively Brewpub with Classic American Fare
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An unfiltered New England Style IPA brewed with wheat & oats. This beer was hopped in the kettle with Amarillo, Mosaic and Citra. Upfront flavors and aromas of tropical fruit, melon and citrus
A slightly lighter take on a seasonal German classic. Earthy, floral hop notes blend with a subtle malt character to create a refreshing, extremely drinkable spring treat. Best served with a slice of lime.
This full-bodied stout combines aromas of chocolate and coffee with flavors of vanilla, roasted malt, and classic American hop varieties to create the perfect cold weather libation.
Crisp and clean with a light chocolatey malt character, this all-weather lager is just as refreshing on the beach as it is on the slopes.
Light and refreshing with a balance of light malt flavor and herbal hops, resulting in a clean crisp finish
Sweet cherries and Madagascar vanilla beans compliment the roasty, chocolatey malt character of this stout to create a mouth-watering sweet treat.
Hopped with a variety of traditional English hops and spiked with Earl Grey tea, this smooth pub ale is too tasty to throw into the harbor. Earthy, floral, citrusy, and a little malty - this beer will make you want to party like it's 1773!
Inspired by the flavors, aromas, and folklore of the New Jersey Pine Barrens, this pale ale was brewed with pine, aged on Atlantic White Cedar, and flavored with a hint of cranberry. Complex but refreshing, this beer is reminiscent of a day spent floating down the Mullica River, hiking the Batona Trail, or simply relaxing under a canopy of pine and cedar trees.
guest's choice of any 5 of our handcrafted beers
Fruit infused red wine with Black- berry Brandy, Razzmatazz, and Pineapple
Fruit infused white wine with Peach Schnapps and Pineapple
One pound of our famous wings! Served with bleu cheese or ranch, celery and carrots. Plus your choice of: *Garlic Parmesan, *Signature Buffalo, *Sweet Teriyaki, *Moroccan Dry Rub or *BBQ Dry Rub
Fresh baked giant soft pretzel served with our own IPA blended cheese along with house made whole grain Dijon honey mustard
Jumbo shrimp, dredged in coconut, lightly fried and served with pineapple teriyaki sauce
House made, served with garlic flatbread, carrots and celery
Poached colossal shrimp, served chilled, house made cocktail sauce
Fried and breaded tenderloin of chicken served with our seasoned fries
A mountain of seasoned fries, covered in a creamy crab sauce, with a blend of Monterey Jack and Cheddar cheese, dusted with Old Bay seasoning
Seasoned fries, pulled pork, our own IPA beer cheese, topped with Monterey Jack and Cheddar cheese, bacon and scallions
Fresh burrata mozzarella cheese, on a bed of mixed baby greens, with grape tomatoes, tossed in balsamic vinaigrette, drizzled with a balsamic fig reduction
Fresh mixed greens, cucumber, grape tomatoes, red onion
Romaine hearts, shaved parmesan cheese and garlic croutons
Slow cooked mild chili, blended with our own stout beer, with tender braised beef, peppers, onions, and beans, topped with cheddar cheese and sour cream
Tender blue claw crab meat, roasted garlic and a touch of sherry
White truffle oil, shredded Asiago cheese
Blue claw crab meat, finished with old bay
Grilled chicken chunks, house buffalo sauce, blue cheese crumbles
Grilled chicken chunks, crumbled bacon, ranch dressing
Creamy and sufficiently orangey/yellow
Half roasted chicken with a tropical sweet and sour sauce, seasoned rice pilaf and seasonal vegetables
Two lightly fried blue claw crab cakes served with Cuban Tartar and house made cocktail sauce. Served with sautéed spinach and seasoned rice pilaf
Topped with a fresh pineapple salsa, served with seasoned rice pilaf and sautéed spinach
Our own beer battered cod with seasoned fries
tender breast of chicken, hand breaded and fried, topped with provolone, Romano, cheeses, house made pomodoro sauce and fresh basil on linguine
Low and slow smoked, served with seasoned fries and coleslaw
Linguine tossed in our house made pomodoro sauce, topped with shredded Romano/asiago cheese, fresh basil
Pan seared, served with garlic mashed potatoes, seasonal vegetable, finished with our garlic and herb butter and fresh rosemary
Pan seared NY strip sirloin, served with garlic mashed potatoes, seasonal vegetable, finished with our garlic and herb butter and fresh rosemary
Slow roasted pork, broccoli rabe, roasted red pepper, provolone cheese
Lightly fried chicken breast, tossed in a smoky, spicy Nashville sauce, topped with coleslaw and bread and butter pickle chips
Lightly fried chicken breast, lettuce, tomato and onion, served on a fresh baked brioche bun with cusabi ranch sauce
Lightly fried fresh blue claw crab cake, lettuce, tomato and house made Cuban Tartar sauce
Thinly sliced roast beef on a fresh baked hoagie roll with Au Jus for dipping with coleslaw and creamy horseradish sauce on the side
Topped with cheddar cheese and coleslaw, served with barbecue sauce and frizzled onions
American cheese, bacon, lettuce, tomato, red onion, house made Tavern Sauce
Double stacked angus beef, beer cheese, cheddar cheese, tavern sauce, lettuce, tomato, red onion
Topped with smoked sliced beef brisket, bbq sauce, cheddar cheese, lettuce, tomato and frizzed onions
Cheddar cheese, bacon, lettuce, tomato, red onion
Grilled chicken with white rice
100% certified Angus beef patty & white rice
Broiled Atlantic salmon & white rice
Little Water Distillery's White Cap Whiskey / Fresh Lime / Simple Syrup Ginger Beer
Mango Rum Amaretti / Pipeapple
Silver Tequila / Gran Marnier / Fresh Lime/ OJ
Stoli Blueberry Vodka / Lemonade
White Wine / Peach Schnapps / Pineapple / Sprite
Red Wine / Blackberry Brandy / Razzmatazz Pineapple / Sprite
Little Water Distillery's White Cap Whiskey / Peach Schnapps / Simple Syrup Iced Tea / Lemonade
Fruit infused red wine with Black- berry Brandy, Razzmatazz, and Pineapple
Fruit infused white wine with Peach Schnapps and Pineapple
One pound of our famous wings! Served with bleu cheese or ranch, celery and carrots. Plus your choice of: *Garlic Parmesan, *Signature Buffalo, *Sweet Teriyaki, *Moroccan Dry Rub or *BBQ Dry Rub
Fresh baked giant soft pretzel served with our own IPA blended cheese along with house made whole grain Dijon honey mustard
Jumbo shrimp, dredged in coconut, lightly fried and served with pineapple teriyaki sauce
House made, served with garlic flatbread, carrots and celery
Poached colossal shrimp, served chilled, house made cocktail sauce
Fried and breaded tenderloin of chicken served with our seasoned fries
A mountain of seasoned fries, covered in a creamy crab sauce, with a blend of Monterey Jack and Cheddar cheese, dusted with Old Bay seasoning
Seasoned fries, pulled pork, our own IPA beer cheese, topped with Monterey Jack and Cheddar cheese, bacon and scallions
Fresh burrata mozzarella cheese, on a bed of mixed baby greens, with grape tomatoes, tossed in balsamic vinaigrette, drizzled with a balsamic fig reduction
Fresh mixed greens, cucumber, grape tomatoes, red onion
Romaine hearts, shaved parmesan cheese and garlic croutons
Slow cooked mild chili, blended with our own stout beer, with tender braised beef, peppers, onions, and beans, topped with cheddar cheese and sour cream
Tender blue claw crab meat, roasted garlic and a touch of sherry
White truffle oil, shredded Asiago cheese
Blue claw crab meat, finished with old bay
Grilled chicken chunks, house buffalo sauce, blue cheese crumbles
Grilled chicken chunks, crumbled bacon, ranch dressing
Creamy and sufficiently orangey/yellow
Half roasted chicken with a tropical sweet and sour sauce, seasoned rice pilaf and seasonal vegetables
Two lightly fried blue claw crab cakes served with Cuban Tartar and house made cocktail sauce. Served with sautéed spinach and seasoned rice pilaf
Topped with a fresh pineapple salsa, served with seasoned rice pilaf and sautéed spinach
Our own beer battered cod with seasoned fries
tender breast of chicken, hand breaded and fried, topped with provolone, Romano, cheeses, house made pomodoro sauce and fresh basil on linguine
Low and slow smoked, served with seasoned fries and coleslaw
Linguine tossed in our house made pomodoro sauce, topped with shredded Romano/asiago cheese, fresh basil
Pan seared, served with garlic mashed potatoes, seasonal vegetable, finished with our garlic and herb butter and fresh rosemary
Pan seared NY strip sirloin, served with garlic mashed potatoes, seasonal vegetable, finished with our garlic and herb butter and fresh rosemary
Slow roasted pork, broccoli rabe, roasted red pepper, provolone cheese
Lightly fried chicken breast, tossed in a smoky, spicy Nashville sauce, topped with coleslaw and bread and butter pickle chips
Lightly fried chicken breast, lettuce, tomato and onion, served on a fresh baked brioche bun with cusabi ranch sauce
Lightly fried fresh blue claw crab cake, lettuce, tomato and house made Cuban Tartar sauce
Thinly sliced roast beef on a fresh baked hoagie roll with Au Jus for dipping with coleslaw and creamy horseradish sauce on the side
Topped with cheddar cheese and coleslaw, served with barbecue sauce and frizzled onions
American cheese, bacon, lettuce, tomato, red onion, house made Tavern Sauce
Double stacked angus beef, beer cheese, cheddar cheese, tavern sauce, lettuce, tomato, red onion
Topped with smoked sliced beef brisket, bbq sauce, cheddar cheese, lettuce, tomato and frizzed onions
Cheddar cheese, bacon, lettuce, tomato, red onion
Grilled chicken with white rice
100% certified Angus beef patty & white rice
Broiled Atlantic salmon & white rice
Little Water Distillery's White Cap Whiskey / Fresh Lime / Simple Syrup Ginger Beer
Mango Rum Amaretti / Pipeapple
Silver Tequila / Gran Marnier / Fresh Lime/ OJ
Stoli Blueberry Vodka / Lemonade
White Wine / Peach Schnapps / Pineapple / Sprite
Red Wine / Blackberry Brandy / Razzmatazz Pineapple / Sprite
Little Water Distillery's White Cap Whiskey / Peach Schnapps / Simple Syrup Iced Tea / Lemonade
An unfiltered New England Style IPA brewed with wheat & oats. This beer was hopped in the kettle with Amarillo, Mosaic and Citra. Upfront flavors and aromas of tropical fruit, melon and citrus
Autumn in a glass! Brewed with loads of pumpkin pie spice and vanilla beans, this medium-bodied ale is an easy drinking, cool weather treat.
An ode to simpler times, this is no strange brew. This smooth American ale is sure to quench your thirst and make you feel free!
This copper lager has a rich, biscuity malt character, with light caramel notes. Despite its fuller body, a subtle, floral hop character rounds it out to make it an incredibly drinkable fall treat.
Light and refreshing with a balance of light malt flavor and herbal hops, resulting in a clean crisp finish
Brewed with orange peel and a hint of coriander, this thirst-quencher of a farmhouse ale will keep you coming back for more.
This light, refreshing, lemon-infused lager is sure to cool you down and quench your thirst!
Inspired by the flavors, aromas, and folklore of the New Jersey Pine Barrens, this pale ale was brewed with pine, aged on Atlantic White Cedar, and flavored with a hint of cranberry. Complex but refreshing, this beer is reminiscent of a day spent floating down the Mullica River, hiking the Batona Trail, or simply relaxing under a canopy of pine and cedar trees.
An American twist on an old Belgian favorite, this strong ale combines the floral, citrus, and herbal flavors of Loral and Palisade hops with the classic Belgian bouquet of banana and clove to create a unique and alarmingly drinkable beer.
This full-bodied stout combines aromas of chocolate and coffee with flavors of vanilla, roasted malt, and classic American hop varieties to create the perfect cold weather libation.
guest's choice of any 5 of our handcrafted beers